Madaurin Strawberry: girke-girke don farawa

girke-girke don matsawa na strawberry
Strawberry shine Sarauniya a cikin dukan berries. Gwaninta mai dadi da ƙanshi mai ƙanshi ba zai iya barin wani mutum ba sha'aninsu. Sabili da haka, jam a gida shi ne kayan zaki mai kyau, wanda za'a iya amfani dashi a matsayin tasa mai zaman kanta, da kuma sashi don kowane irin burodi. Bambanci tsakanin jam da jam shine cewa lokacin da kuka shirya kayan abinci na farko baku da damuwa game da kiyaye mutuntaka na berries. Ka amince da yanayinka kawai ka fara ƙirƙirar kayan dadi mai mahimmanci.

A girke-girke na strawberry jam №1

Wannan kayan zaki zai zama kyakkyawan Bugu da ƙari ga shayi, curd hatsi, pancakes, pies, fritters ko ice cream. Gaba ɗaya, iyakokin aikace-aikace ba su wanzu. Ka yi la'akari da hanya mafi sauki, ta yaya za ka iya dafa hatsi a cikin gida.

Sinadaran:

Hanyar shiri:

  1. Shirya berries: tsabtace su daga sassan da kuma wanke sosai a karkashin ruwan sanyi.

  2. Sa'an nan kuma canja wurin 'ya'yan itatuwa zuwa cikin rufi mai zurfi kuma tare da zub da jini ya juya su cikin taro mai kama.
  3. Ana zuba puree a cikin akwati tare da murfin enamel, wanda za'a safa syrup.

  4. Ƙara sukari zuwa saura da mash kuma bar 1 hour.

  5. Saka a cikin karamin kwano na agar agar kuma zuba ruwa har sai kumburi.

  6. A wannan lokaci, sanya cakuda Berry a kan jinkirin wuta.
  7. Tattara 2-3 tablespoons na strawberry syrup kuma ƙara zuwa tasa da agar-agar.

  8. Cikakken abun da ke ciki da kuma kara gwargwadon sakamakon gelatin zuwa tafasa mai tafasa.
  9. Kada ka daina motsawa jam, dafa shi tsawon minti 20.
  10. Sa'an nan ku yi kayan kayan kayan kayan kayan zaki. Don yin wannan, zuba 1 teaspoon na daga a kan saucer kuma sanyi a cikin firiji. Bayan minti 5, fita da tantance mataki na shiri - idan jam ba ya yada, to an gama aikin.

  11. Idan har yanzu taro yana da ruwa, saka kwanon rufi a kan kuka da kuma dafa don minti 10, to a sake dubawa.
  12. Ready kayan zaki zuba a kan kananan pre-haifuwa kwalba da kuma ci gaba zuwa blockage.
  13. Gem yana shirye! Bon sha'awa!

Madaurin Strawberry don hunturu: yawan girke-girke 2

Hanyoyin ban sha'awa mai ban sha'awa na strawberries sune kwasfa tare da kwasfa na fata. Wannan kayan abinci mai mahimmanci da turawa za su kasance da ƙaunar ko da mawuyacin gourmets. Wannan jam shine haske, mai dadi da kuma daidai ya dace da karin kumallo na croissants ko kuma ya yi a cikin hunturu. Bari mu duba dalla-dalla yadda za a yi jam.

Sinadaran:

Hanyar shiri:

  1. Kafin ka yi jam, ka bukaci ka shirya 'ya'yan itace: wanke orange kuma kafe shi, sannan ka yanke shi a kananan cubes.
  2. Ƙwayoyi Strawberry suna motsawa a cikin zurfi kuma sun yankakke bluender.
  3. A sakamakon puree, ƙara orange, maple syrup, ruwan 'ya'yan lemun tsami da bar shi don minti 10.
  4. A wannan lokaci, zuba pectin a cikin kwano da kuma zuba ruwa. Sanya akwati a kan jinkirin wuta kuma simmer har sai ta boils.
  5. Bayan minti 1 bayan ruwa ya kumbura, cire daga zafi kuma nan da nan zuba cikin cakuda Berry.
  6. Sanya abinda ke ciki don akalla 2-4 minutes har sai sugar dissolves.
  7. Sa'an nan kuma zuba cikin strawberry jam cikin raba salade bowls, murfin kuma sanyi.
  8. Gem yana shirye! Kula da kayan zaki a cikin firiji don ba fiye da wata daya ba.