Kabeji yana gudana tare da abincin teku

Savoy kabeji yana da kyau ta kuma rarraba ga manyan ganye. Muna bukatar 8 manyan ko Sinadaran:

• Bow - 1 yanki
• Savoy kabeji - 1 yanki
• Abincin Gishiri - 400 Grams
• Rice - 1/2 kofin
• Basil (twig) - 1 Kayan
• Butter - 50 Grams
• Carrot - 1 yanki
• Masara (gwangwani) - 150 Grams
• Salt, farin barkono, curry, Ginger - - Don dandana

Umurnai

Savoy kabeji yana da kyau ta kuma rarraba ga manyan ganye. Muna buƙatar 8 manyan zanen gado. Yanzu shirya kabeji ganye don kunsa kabeji rolls. Mun sanya babban kabeji a cikin wani saucepan, zuba ruwa. Sanya kwanon rufi a wuta, kawo zuwa tafasa. Yadda za a tafasa - cire daga zafi, bari zanen gado yayi kwance a cikin ruwa don 'yan mintoci kaɗan, bayan haka zamu kwashe su da ruwan ruwan ƙanƙara. Sa'an nan kuma yanke sassa mai wuya na takardar - sashi da aka haɗe zuwa kututture, da kuma tsakiyar veins. Rice dafa har rabin dafa shi (minti 5-7 da ƙasa da wajibi). Abincin ruwa muke sanya a cikin ruwan sanyi, kawo wa tafasa da kuma dafa don wani minti 2-3 bayan tafasa. An wanke kayan cin abincin naman alade da bawo da bawo (idan akwai), a yanka a kananan ƙananan. An yi tsabtace karas da kuma yanke cikin kananan cubes. Mun jefa a cikin kwanon rufi da man fetur da aka rigaya da fure har sai ja. Albasa a yanka a cikin cubes kuma ƙara zuwa grying kwanon rufi zuwa karas. Fry har sai albasa mai laushi. Ciyar da abincin da ake yanka da sliced, shinkafa shinkafa, albasa da wake da karas, busassun nama, masara mai gwangwani (ba tare da ruwa), kayan yaji ba. Dama kuma barin motsi na tsawon minti 20-30, don haka dukkanin sinadaran suna soyayye da kayan yaji. Gaba, ɗauki takardar kabeji Savoy, sanya cibiyar a tsakiya, kuma fara farawa, kamar sauran kabeji. Dole ne a riƙa nannadewa da takalma don kada su fadi a lokacin dafa abinci. A cikin kwanon frying, narke man shanu, jefa kullunmu na kabeji a can kuma soyayye a kan zafi mai zafi na minti 5-6 a kowane gefe. Sa'an nan kuma mu cika gwanayen kabeji tare da ruwan zãfi don ruwa mai kwakwalwa ya rufe nauyin kabeji ta rabi, da kuma dafa har sai ruwa ya kwashe (na minti 15). Kayan da aka yi amfani da shi ya cika tare da filaye da kukafi so. Bon sha'awa! :)

Ayyuka: 3-4