Jam sanya daga inabõbi

Kuna buƙatar: 1 kilogram na inabõbi, 1.2 kilogiram na sukari, 1 gilashin ruwa. Step1: Vin Sinadaran:

• Inabi - 1 Kilogram
• Sugar - tabarau 5
• Water 4.5 teaspoons

Umurnai

Kuna buƙatar: 1 kilogram na inabõbi, 1.2 kilogiram na sukari, 1 gilashin ruwa. Mataki na 1: Ya kamata a tsabtace inabi, berries da aka ware daga igiya. Sauke cikin ruwa mai zafi don 'yan mintoci kaɗan. Mataki na 2: Ganye zuba ruwan zafi sugar. Sa'an nan kuma dafa don minti 20 akan zafi kadan. Sa'an nan kuma ajiye kuma bari shi daga for 6-8 hours. Step3: To, ku dafa don minti 40. Mataki na 4: Bari sanyi sai ka raba albarkatun daga syrup ta hanyar colander kuma ka shimfiɗa kan kwalba da aka shirya. Mataki na 5: Kufa syrup na tsawon minti 15 kuma ku zub da berries a cikin kwalba. Mataki na 6: Bottlenecks, juya ka bar wata rana a bushe, wurin dumi a karkashin bargo. Jam daga 'ya'yan inabi mafi kyau dafa shi daga' ya'yan inabi. Duk da haka, tabbas za ka zabi mafi cikakke da inabi mai dadi! Ina fata ku sa'a!

Ayyuka: 7-9