Sweet brushwood A dandano brushwood ne saba daga yara. Tunaninsa ya kasance da rai, saboda mahaifiyarsa ta dafa shi. Don yaudarar mu kullum zamu manta dasu don cin abincin nan ga 'ya'yanmu. Amma girke-girke basu ɓace ba, suna wucewa daga tsara zuwa tsara. Ina ba da shawara in saka kayan ajiyar ku a cikin ɗakin ajiyar kayan lambu na kayan girke-girke don shirye-shiryen brushwood akan kirim mai tsami. Gudun Ruddy, wanda aka yayyafa shi da sukari, za a yi godiya ga manya da yara.
Sinadaran:- Tura, alkama 350 g
- Kirim mai tsami 100 g
- Qwai kaza 2 inji mai kwakwalwa.
- Sugar 50g
- Vanillin 1 tsunkule
- Sugar foda 100 g
- Margarine 50g
- Table vinegar 10 ml
- Sunflower mai tsabta mai man fetur 400 ml
- Mataki na 1 Don shirya katako, kana buƙatar ɗaukar gari mai daraja, kirim mai tsami, qwai, sukari, sukari foda, margarine, vinegar, vanillin da man fetur.
- Mataki na 2 Rage gari ka yankakke tare da margarine.
- Mataki na 3 Sugar zuba a cikin kwano da kuma fitar da ƙwai.
- Mataki na 4 Mix sosai.
- Mataki na 5 A cikin gari tare da margarine ƙara qwai mai tsumburai, kirim mai tsami da vinegar da kuma gurasa kullu, sa'annan a rufe shi har sai kumfa ya bayyana a cikinta.
- Mataki na 6 Ka gama kullu da sauƙi kuma a yanka zuwa tube 3 cm fadi da 15 cm tsawo.
- Mataki na 7 A tsakiyar kowani tsiri, yi tsutsa tsawon lokaci kuma wuce daya ƙarshen tsiri a ciki.
- Mataki na 8 Ana saukar da samfurorin nan da nan a cikin fryer mai zurfi don su yi iyo a cikinta. Don frying fure na brushwood juya tare da amo. Kamfanonin da aka gama sun sanya takalma a takarda don cire kitsen fat.
- Mataki na 9 A lokacin da ake ciyar da gurasa a yalwa da yalwar sukari, gauraye da vanillin.