Eggplant dried

Drying eggplants Dried eggplants yi kama kama da namomin kaza kuma suna kama da dandano da tsari a gare su. Ina bayar da shawarar skinning da eggplant tare da eggplant, shi ya juya ya zama m. Don bushe eggplant zaka iya yin amfani da su don a kwantar da su cikin dare a cikin ruwa mai sauƙin salma, sannan kuma ku kwantar da ruwa. Irin waɗannan eggplants za a iya kara wa stewed kabeji, kayan lambu sws ko stewed a kirim mai tsami, kamar namomin kaza.

Drying eggplants Dried eggplants yi kama kama da namomin kaza kuma suna kama da dandano da tsari a gare su. Ina bayar da shawarar skinning da eggplant tare da eggplant, shi ya juya ya zama m. Don bushe eggplant zaka iya yin amfani da su don a kwantar da su cikin dare a cikin ruwa mai sauƙin salma, sannan kuma ku kwantar da ruwa. Irin waɗannan eggplants za a iya kara wa stewed kabeji, kayan lambu sws ko stewed a kirim mai tsami, kamar namomin kaza.

Sinadaran:

• Eggplant 1500 g

Umurnai

• Mataki na 1 Eggplants kurkura, shafa daga danshi.
• Mataki na 2 Cire lakabi, yanke fata, yanke jiki cikin kananan cubes.
• Mataki na 3 Manyan Layer a kan busassun wuri. Gurasa mai tsire-tsire na iya zama a cikin tanda a 40-50 ° C, dan kadan bude kofar, don haka yawancin danshi ya fita. Lokaci-lokaci ana buƙatar da eggplants. Hakanan zaka iya sanya inuwa a cikin inuwa a cikin wani baranda mai zafi ko ɗaki.
• Mataki na 4 Eggplant ya bushe sosai. Don ajiya, dole ne a sauya su zuwa gilashi, kuma don ajiya na dindindin ya fi kyau su sanya su cikin jakar nama.