Daikon tare da fashe a cikin Yaren mutanen Koriya

Half da daikon mun yanke cikin murabba'i. Sauran rabin daikon ne a yanka a kananan ƙwayoyi . Sinadaran:

• Daikon - 3 Kilogram
• Dried Flounder - 2 Pieces
• Pepper manna - 1/2 kofin
• Salt - 50 Grams

Umurnai

Half da daikon mun yanke cikin murabba'i. Sauran rabin daikon ana sare cikin cubes. Muna zub da shikon da sliced ​​da gishiri, haɗuwa da sanya wa zalunci don kimanin kwanaki biyu. Bayan kwana biyu, ruwan 'ya'yan itace ya zama cikakke, kuma daikon yana tsabtace shi sosai. Mun bushe kayan busassun da aka yanke a kananan ƙananan. Idan ba ku da ruwan inabi (ko da yake ana iya sayarwa yanzu a kowane babban babban kanti), to, za ku iya amfani da kowane irin kifin da aka zaɓa - zai zama kadan, amma yana da dadi sosai. Mix daikon, ruwan 'ya'yan itace da barkono (kuma an sayar a cikin shaguna, ko da yake za ka iya dafa kanka). Ya bayyana cewa irin wannan kyakkyawar cakuda mai launi mai launi. An kawo ruwan magani a cikin bankunan sannan a saka shi cikin firiji. Bayan kwanaki biyu, akwatin (daikon tare da ruwan sama) za'a iya aiki. Yi masa hidima a cikin sanyi kamar abun ciye-ciye ko ado.

Ayyuka: 112