Curd cake ba tare da yin burodi ba

Curd cake ba tare da yin burodi tare da biscuits A yau muna bayar don dafa wani kayan zaki mai haske kuma baya buƙatar tsayi mai tsawo a cikin tanda. Wato, za mu shirya burodi mai banki ba tare da yin burodi ba. Hakika, wannan kayan abinci ba za a iya kira shi mai cike da kariya ba, ko kuma abincin da aka saba da shi, amma a matsayin mai ban sha'awa mai ban sha'awa shi ma yana yiwuwa. Cottage cuku cake zai kasance kyakkyawan bayani ga wani dadi mai rani ko lokacin da babu cikakken lokaci don shirya cake mai girma-babban tare da babban harafin! Kayan da aka ba da kyauta yana da kyau sosai kuma yana cike da ƙyamar, wanda aka cika shi ne kamar ice cream. Don yin cake, cuku ya kamata a yi zafi da kuma bushe, idan cukuci na cike da rigar, kunsa shi a cikin cheesecloth kuma ya bar shi har tsawon sa'o'i a karkashin wani latsa don cire yalwa haddi. Kuki da ke taka rawar cake zai zama yashi, amma mai taushi, da biscuits biscuits. Kuma wani muhimmin mahimmanci - kafin yin hidima, an cire cake daga cikin firiji kuma bari ta dumi dan kadan domin dandano ya buɗe sannan kuma ya yi ado tare da tsinkayen gurasa!

Curd cake ba tare da yin burodi tare da biscuits A yau muna bayar don dafa wani kayan zaki mai haske kuma baya buƙatar tsayi mai tsawo a cikin tanda. Wato, za mu shirya burodi mai banki ba tare da yin burodi ba. Hakika, wannan kayan abinci ba za a iya kira shi mai cike da kariya ba, ko kuma abincin da aka saba da shi, amma a matsayin mai ban sha'awa mai ban sha'awa shi ma yana yiwuwa. Cottage cuku cake zai kasance kyakkyawan bayani ga wani dadi mai rani ko lokacin da babu cikakken lokaci don shirya cake mai girma-babban tare da babban harafin! Kayan da aka ba da kyauta yana da kyau sosai kuma yana cike da ƙyamar, wanda aka cika shi ne kamar ice cream. Don yin cake, cuku ya kamata a yi zafi da kuma bushe, idan cukuci na cike da rigar, kunsa shi a cikin cheesecloth kuma ya bar shi har tsawon sa'o'i a karkashin wani latsa don cire yalwa haddi. Kuki da ke taka rawar cake zai zama yashi, amma mai taushi, da biscuits biscuits. Kuma wani muhimmin mahimmanci - kafin yin hidima, an cire cake daga cikin firiji kuma bari ta dumi dan kadan domin dandano ya buɗe sannan kuma ya yi ado tare da tsinkayen gurasa!

Sinadaran:

• Curd 500g
• Qwai kaza 3 inji mai kwakwalwa.
• Sugar foda 0.5 tbsp.
• Lemon 0.5 kwakwalwa.
• Butter 100 g
• Biscuit shortbread kukis 200 g
• Cream chantilly 200 ml

Umurnai

• Mataki na 1 Don yin cake, kuna buƙatar cukuran cuku tare da mai da kayan ciki na akalla 9%, qwai, sukari foda, ruwan 'ya'yan lemun tsami, kukisan gajere, man shanu, kayan shafawa da tsumma don ado.
• Mataki na 2 Kukis hannun hannu smash cikin kananan guda.
• Mataki na 3 Ƙara man shanu mai taushi kuma haɗuwa da kyau.
• Mataki na 4 Cakuda kwakwalwa ta wurin sieve don samun iska.
• Mataki na 5 Rarrabe yolks daga sunadaran. A cikin mahaɗa, toka yolks da sukari foda, don haka su kara sau 2.
• Mataki na 6 Zuba ruwan da ya samo a cikin taro, ƙara ruwan 'ya'yan itace da rabin lemun tsami kuma haɗuwa da kyau.
• Mataki na 7 Kashe gurasar burodi da man shanu da kuma sanya manya da yawa.
• Mataki na 8 Sakamako tare da murmushi na gida da kuma matakin layi.
• Mataki na 9 Sa a cikin injin daskarewa don tsawon sa'o'i 3, sa'an nan kuma canja shi zuwa firiji. Kafin yin hidima, kowane yanki ko cake cikakke an yi masa ado tare da gwaninta don dandana.