- madara - 2 lita
- sugar - 2 2/3 Kofuna
- vanilla pod - 1 yanki
- babban kwai yolks - 16 guda
- sanyi cream - 2 kofuna waɗanda
- whiskey - 1/2 kofin
- duhu duhu - 1/2 kofin
- Cikakken gishiri - 1 Don dandana
Ciyar da madara, sukari da kuma vanilla a matsakaici na saucepan a kan matsakaiciyar zafi, yin motsawa har sai sugar ya rushe. Whisk da yolks a cikin babban kwano. Zuba ruwan magani mai zafi a cikin yolks kuma whisk sannu a hankali. Zuba ruwan magani a saucepan kuma dafa kan zafi mai zafi, sau da yawa yana motsawa, kimanin minti 20 (kar a tafasa). Zuba ta cikin kullun mai kyau a cikin kwano. Whisk a cream, whiskey da rum. Add da cakuda ga madara-yolk taro da Mix. Bada damar kwantar da hankali gaba daya. Rufe da kuma shayarwa don awa 1 (ko kowace rana). Yayyafa da nutmeg kafin bauta.
Ayyuka: 12