Zane zane tare da zane kayan zaki na Curd "Duet" misali ne mai kyau game da yadda dafa abinci zai iya zama tushen tushen kerawa. A cikin wannan girke-girke, mun hada dafa abinci da ... zane. A kayan zaki ya juya ya zama festive, ana iya amincewa da shi don isowa baƙi. Kuma idan kun nuna zurfin tunani, to, kowane bako zai sami "hoto" na kansa kuma zai yiwu ya gasa, wanda ya fi ban sha'awa. Bugu da ƙari, wannan kayan zaki yana da amfani, saboda babban sashi - kwalliyar gida - wani tushen asalin sinadaran.
Sinadaran:- Curd 400g
- Rawan ciki madara 200g
- Kirim mai tsami 400g
- Sugar 3 tbsp. l.
- Sugar vanilla 10 g
- Gelatine 25 g
- Cocoa foda 3 tbsp. l.
- Ruwan ruwa yana da albasa 400
- Mataki na 1 Don shirya wannan kayan zaki, muna buƙatar: cukuran gida, zai fi dacewa a gida, amma ba ma bushe, kirim mai tsami (zaka iya daukar kitsan mai mafi girma idan kun kasance a kan abincin abinci), madara mai ciki, sugar, jakar vanilla sugar da jakar gelatin, kadan koko a foda.
- Mataki na 2 Gelatin an zuba ruwa mai dumi mai dadi kuma ya bar minti na 15 don sa shi ya kumbura kuma gaba daya narkar da shi. Idan gelatin bai warke ba, zai iya zama mai tsanani a kan zafi kadan, yana motsawa kullum, amma ba a tafasa ba.
- Mataki na 3 Yayin da gelatin ya kumbura, kada ku ɓata lokaci. A cikin wani saucepan tare da manyan tarnaƙi Mix cuku cuku, kirim mai tsami, madara gwaninta, al'ada da vanilla sukari.
- Mataki na 4 A cikin wani saucepan an buge shi tare da bugun jini har sai an samu taro mai kama.
- Mataki na 5 A cikin sakamakon da aka samu, zuba a cikin gelatin da aka narkar da kuma sake zubar da jini tare da zane. A sakamakon haka, dole ne a samo cakuda daidaito na kirim mai tsami.
- Mataki na 6 Rabin adadin da aka jefa a cikin tasa daban kuma ya bar, an shirya. Ga sauran mun ƙara koko foda.
- Mataki na 7 Kashe cakuda tare da koko tare da man fetur.
- Mataki na 8 Yanzu muna shirya "zane don zane". A cikin karamin kwalliya, ku zub da 2 tablespoons na farin cakuda, sa'an nan daidai a tsakiyar zuba 2 tablespoons na cakuda da koko.
- Mataki 9 Ci gaba da zuba 2 tablespoons na farin da launin ruwan kasa cakuda daya har sai tasa cike. Muna ƙoƙarin zuba tsattsauran a tsakiya, domin mu sami zobe masu launin.
- Mataki na 10 Mafi ban sha'awa yana farawa - muna fantasize kuma zana! An yi amfani da maɓalli na ɗan littafin hoto na musamman kamar wannan: ta yin amfani da ɗan goge baki, zana layi daga tsakiya zuwa gefuna na kayan zaki, kamar yadda aka nuna a hoto tare da kibiyoyi. Wannan yana haifar da samfurin da haskoki.
- Mataki na 11 Tsakanin raƙuman da aka zana ya jawo layin a gefe guda, wato, daga gefen kayan zaki zuwa cibiyar.
- Mataki na 12 A tsakiyar kayan kayan zaki, sanya bambanci kuma aika don daskare a cikin firiji don akalla 2 hours.