Abincin dadi kadan Abincin da aka yi dafa a kan wannan girke-girke, ana samun kyakkyawar dandano, zaka iya ce, abincin abincin. An dandana dandano ta wani abu mai ban sha'awa na kaza da cuku gida. Ya fi dacewa don samar da beads a cikin bukukuwa tare da hannayen rigar. A cikin mince zaka iya ƙara albasa yankakken finely, tafarnuwa ko ganye don dandana. Zaka iya bauta wa bitches duka zafi da sanyi. Zai zama dadi idan kun bauta wa wannan tasa tare da kirim mai tsami. Bon sha'awa!
Sinadaran:- Chicken Fillet 350g
- Curd 150g
- Qwai kaza 1 pc.
- Salt 2 tsunkule
- Pepper black ground 1 tsunkule
- Mataki na 1 Don shirya kullun, kana buƙatar ɗaukar fotin kaza, cuku, yalk, gishiri, barkono, black sesame (na zaɓi).
- Mataki na 2 Kashe gishiri mai kaza, a yanka a kananan ƙananan. Gashi cikin nama mai naman.
- Mataki na 3: Sakamako, kaza da kaza da kwai kwai kwai kwai. Ƙara barkono da gishiri. Mix da kyau tare da hannuwanku kuma ku kwashe abin sha.
- Mataki na 4 Saka hannu don kafa ƙananan ɗakuna. Yayyafa tare da baki sesame a saman.
- Mataki na 5 Sanya kananan rassan a steamer's steamer. Cook don minti 25.
- Mataki na 6 Yi amfani da hankali don cire bitsan da aka yi da shi daga steamer.
- Mataki na 7 Yi wajibi don yin abincin dare ko sanyi.