- man shanu - 1/2 kofin (Domin cakulan tushe :)
- sugar - 1/2 kofin
- gishiri - teaspoons 1/4
- babban kwai - 1 yanki
- koko foda - 1/4 kofin
- gari - 1/4 Gilashi
- manyan qwai - 2 guda (Domin kwakwa shaƙewa :)
- sugar - 3/4 Kofuna
- cirewar vanilla - 1/2 teaspoonfuls
- gari - 1 kofin
- na kwakwalwan kwakwa - 300 Grams
Yi la'akari da tanda zuwa digiri 190. Mada rubutun burodi da takarda aluminum da man fetur. Narke man shanu a cikin microwave, ƙara sukari da gishiri. Beat da whisk. Beat da kwai, koko da gari har sai da santsi. Haɗa tare da cakuda mai da kuma sanya kullu a cikin tsari da aka shirya. Gasa, minti 10 zuwa 15. Bada damar kwantar da dan kadan. Tsaya tanda zafi. A halin yanzu, dafa abincin naman alade. A cikin kwano, ta doke qwai da sukari da vanilla. M Mix a gari da kwakwa shavings (tare da banda 1/2 kopin kwakwa kwakwalwan kwamfuta). Zuba da cakuda a kan cakulan tushe, yayyafa 1/2 kopin kwakwa kwakwalwan kwamfuta. Gasa har sai launin ruwan kasa, daga minti 25 zuwa 30. Bada damar kwantar da hankali a cikin hanyar. Yanke zuwa 24 yanka. Ajiye a cikin akwati da aka rufe don kwanaki 3 zuwa 4.
Ayyuka: 24