Yawancin jariran da yawa ba su cin abinci cuku a cikin tsabta. Yi musu kayan zaki mai ban sha'awa na gida cuku da raspberries da koko. Wannan abincin zai ci gaba da cin abincin jariri, kuma, tabbas, za a sake tambayarka don kari. Don haka, za mu kawo hankalinka ga girke-girke na cakulan blanmange. Ajiye shi a kan shafinku a cikin hanyar sadarwar zamantakewa, saboda haka yana da kyau a kowane lokaci.
Blancmange cuku - girke-girke da hoto
Ƙari ga whitemange zai iya zama daban, duk abin dogara ne akan tunaninka. Zaku iya ƙara nau'in berries, 'ya'yan itatuwa, kwayoyi har ma da cakulan. Yau abincinmu shine rasberi da koko. Cocoa na da dadi, rasberi yana da kyau.
Dogaro da ake bukata:
- 200 grams na taushi gida cuku;
- 80 ml na madara pasteurized;
- 90 ml na kirim mai tsami;
- 10 grams na gelatin;
- wani fakiti na vanilla sugar;
- 100 grams na raspberries;
- 100 grams na koko;
- powdered sugar dandana.
Shirin mataki na mataki:
A cikin tanda mai tsabta, zuba ruwan sha mai dumi. Zuba gelatin a ciki, motsawa kuma ya yarda da cakuda ya tsaya tsawon minti 30.
Ƙara kirim mai tsami zuwa cukuran gida, yalwata cakuda da cokali mai yatsa.
Don blanmange akwai nauyin mai taushi kawai. Idan kana da babban cakulan hatsi, ta amfani da mahaɗi, tofa shi zuwa wata ƙasa mai laushi.
Zuba sukari da foda a cikin cakuda.
Kurkura raspberries ƙarƙashin ruwa mai gudu kuma a yanka kowace Berry a cikin rabin.
Da zarar gelatin yana cike da madara da kuma lokacin farin ciki sai ya fita, ya sanya cakuda a kan wuta. Kada ku kawo madara zuwa tafasa, yana da isa kawai don dumi shi a bit. Zuba zafi mai zafi a cikin cukuran gida kuma ku haɗa kome da kyau.
Zuba ruwan da aka samo a cikin faranti guda biyu. A daya, ƙara raspberries, a cikin wani koko.
Sanya, zuba a cikin tsabta kuma saka a wuri mai sanyi don daskare. Bayan 2-3 hours da bland blanmange ya shirya. Bon sha'awa!
