Abin da za a dafa don Gudun Sabuwar Shekara (Sheep) 2015, sabon girke-girke tare da hotuna

A shekara ta Goat, mai yawa greenery, cuku da 'ya'yan itace ya kamata a kasance a kan tebur festive. Ya kamata a biya hankali ga kayan lambu mai ban sha'awa, amma kada ka manta game da sharaɗin zafi.

Abin da za a dafa don Sabuwar Shekara Shekara - Salad "Herringbone"

A m kore herringbone daga ganyen letas, arugula da ganye, da kuma ta kayan ado feshi - ja rumman tsaba, m inabi da kuma m guda na mandarin. Maimakon saman - alama ce ta croutons. Wannan dakin abincin ya zama cikakke don saduwa da Sabuwar Shekara na Gurasar.

Dogaro da ake bukata:

1. letas bar - 100 g
2. arugula - 50 g
3. tsaba na rumman - 0.5 kofuna
4. red inabi - gilashin 1
5. tangerines - 2 guda
6. kwan fitila - 1 sashi
7. kwayoyi - 0.5 kofuna
8. apple - 1 pc
9. dried cranberries - 2 tbsp. l.
10. gurasa - 1 yanki
11. apple cider vinegar - 2 tbsp. l.
12. kayan lambu mai - 1 tbsp. l.
13. gishiri, kayan yaji - dandana

Hanyar shiri:

1. A wanke salatin ganye a hankali, a yanka su cikin kananan guda. Saka a cikin kwano tare da giraguni.
2. Kwasfa da kuma kara albarkatun kwayoyi. Zaka iya ɗauka walnuts, cashews, almonds ko sauran kwayoyi.
3. A wanke inabi a yanka a cikin halves.
4. Kashe wasu mandarin guda biyu, a yanka kowane yanki zuwa sassa uku. Maimakon nau'i biyu, zaka iya amfani da 1 orange.
5. Dauki karamin albasa, kwasfa shi kuma a yanka a cikin cubes.
6. A wanke kananan apple mai dadi, kwashe shi daga tsakiya kuma a yanka a kananan ƙananan.
7. Sanya dukan sinadaran a cikin kwano tare da salatin, ƙara rumman tsaba da dried cranberries.
8. Mix a raba akwati na apple cider vinegar, kayan lambu mai, kayan yaji da gishiri.
9. Zuba miya a kan salatin ka kuma haxa da kyau.
10. Daga burodin gurasa, yanke wani a cikin nau'i na alama. Yi sauƙi ya bushe daga bangarorin biyu a cikin skillet ko a cikin tanda.
11. A kan babban farantin mai kyau sa salatin a siffar mazugi, sanya tauraron sama a saman.

Abin da za a dafa don Sabuwar Shekara - kaza mai gasa tare da zuma

Wani kaza mai laushi mai taushi tare da ƙanshi na ƙanshi da ƙurar kirki ne mai cin abinci na sarauta don tebur. Bisa ga wannan girke-girke zaka iya dafa don Gudun Sabuwar Shekara kamar fuka-fukin kaza ko naman alade, kazalika da dukan kaza.

Dogaro da ake bukata:

• kaza - 1 pc
• man shanu - 100 g
• zuma - 0,5 kofuna waɗanda
• mustard - 4 tbsp. l.
• curry - 1 tsp.
• gishiri, barkono - dandana
• faski - 30 g

Hanyar shiri:

1. Da farko, a yanka kajin a matsakaici kaɗan.
2. Sa'an nan kuma kana buƙatar zafi da tanda zuwa 180 ° C.
3. Saka kajin a cikin tukunyar burodi, mafi kyau ba mai zurfi ba.
4. Narke man shanu, ku shige shi da zuma da mustard. Ƙara gishiri, barkono da curry, haɗuwa sosai.
5. Ciyar da kaza guda tare da dafa miya.
6. Saka siffar a cikin tanda na sa'a daya da rabi. Ainihin lokacin dafa abinci ya dogara da girman girman guda.
7. Ga kajin ba ta bushe ba, ruwa shi da miya (wanda ke tarawa a kasa na mold) kowane minti 10.
8. Kaji Ruddy yayi aiki a kan tebur, an yi ado tare da yankakken faski ko sauran kore nu.

Yanzu ku san abin da kuke dafa don Gudun Sabuwar Shekara, kuma kuna iya faranta wa baƙi kuɗi tare da kyakkyawan salatin abincin da ganyayen zuma.