Yadda za a yi cream don kapekeys: custard, cuku da kirim mai madara - abin girke-girke da hoto

Cupcakes su ne abincin gurasar da aka yi da kirim mai tsami. Yadda za a yi wani abu mai mahimmanci da mai arziki mai kyau, za mu gaya kuma nuna a cikin wannan samfurin-girke-girke.

Tsarin garkuwa

500 g na custard:

• madara - 2 tbsp.
• gari - 3 tbsp. l.
• sugar - 1 tbsp.
• qwai - 2 inji.
• Butter - 20 g

Hanyar shiri

1. A cikin zurfin tasa, kaɗa 1 tablespoon madara, gari da kuma qwai.
   
   

2. A cikin wani jirgin ruwa, haɗa sukari da kashi na biyu na madara. Saka wuta, kawo zuwa tafasa.
   
   
3. A cikin madara mai tafasa, sannu a hankali zuba sashi na farko na madara - tare da qwai da gari, tafasa da cream har sai mai kyau thickening, a hankali stirring da salla sabõda haka, ba ya ƙone. Lokacin cin abinci shine kimanin minti 7.

   Lura: lumps a cikin tafasa tafasa zai watse idan kun yi rikici akai-akai.

4. Cire taro daga zafin rana, ƙara man shanu, haɗa da kuma sanya shi kwantar. Sa'an nan kuma kana buƙatar aika da kirim a cikin firiji don daskare.

Wanda yake tsare daga ƙuruciya don kullun yana shirye!

Kyautin madara madara don capekeys

Wannan kirki mai cin gashin da ya dace daga kirim mai tsami da madara mai raguwa za su ji dadin su duka biyu da yara.

Dogaro da ake bukata:

• iyawa na madarar ciki
• Butter - 200 g
• kirim mai tsami - 200 g
• walnuts crushed - 300 g

Hanyar shiri

1. Whisk tare da man shanu.

   Idan ana buƙata, yi amfani da madara mai madara.

2. Ƙara kirim mai tsami zuwa taro, whisk.

3. Don dandana, ƙara kwayoyi maras kyau, haɗuwa. Cool da cream kuma yi ado da capkake.

Ganache cream for capkeys

Ganache wani kirki ne na kirim mai tsami da cakulan. Ana shirya bisa ga girke-girke daban-daban, kuma a yau za mu gwada mafi sauki - tare da kariyar zuma.

Dogaro da ake bukata:

• cakulan duhu ba kasa da 70% - 225 g ko fale-falen buraka
• cream 30% - 270 g
• zuma ko molasses - 40 g

Hanyar shiri

1. Sara da cakulan da wuka mai ma'ana.

2. Honey zuba a cikin cream kuma kawo salla zuwa tafasa. Zuba ruwan cakulan da zafi mai zafi. Baya na minti daya, to, ku haɗu da taro har sai da santsi.
   
   

3. Sanya ganache cikin firiji, motsawa lokaci-lokaci. Frozen cream don yi ado da capkake.

Kyafaffen Gishiri ga Cappeycakes

Dogaro da ake bukata:

• gwargwadon sukari - 4 tbsp. l.
• cuku irin Ricotta ko wasu taushi - 250 g

Hanyar shiri

Cuku cakuda mai cin nama ba tare da man mai sauƙi ba ne mai sauƙi: kawai tayar da cuku tare da sukari da sukari har sai fure, sa'an nan kuma yi ado da gurasar gishiri. Kuna iya zuba caramel karantakey ko sanya shi a tsakiyar ƙwan zuma.

Wannan kirim mai tsami ga capcas za a iya shirya tare da man shanu, kwayoyi ko ma puree daga 'ya'yan itace. Dalili na girke-girke kana da - fantasize a kan holidays kuma kawai a karshen mako, spoiling your iyali tare da dadi da wuri tare da creams daban-daban!