- filletin kaza - 200 Grams
- Pear - 2 guda
- barkono mai dadi - 2 guda
- kokwamba - 1 yanki
- almonds - 30 Grams
- mayonnaise - - Don dandana
- ganye - - Don dandana
Idan greasen kaza mai tsabta ba samuwa ba, amma akwai kisa duka, an gutted, a yanka a cikin guda kuma an yanke shi kawai. Ya kamata a dafa abincin mai kaza har sai dafa shi. Bayan haka, duk abin da ke cikin sama (barkono, pear, kokwamba) ya kamata a yanka a cikin tube. Kayan lambu suna hade tare. Ya kamata a yankakken filletin a cikin cubes, ƙara zuwa kayan lambu da kuma sake sakewa, a hankali ƙara zuwa sinadaran mayonnaise. Za a iya amfani da salatin kayan aikin nan da nan, ko kuma sanya shi a cikin firiji na rabin sa'a - awa daya, don haka ya kara. Lokacin bauta, yi ado da salatin Mutanen Espanya da ganye.
Ayyuka: 3-4