- Rawan namomin kaza - 8 guda
- Red caviar - 200 Grams
- Fatal kirim mai tsami - 150 Grams
Mudun magunguna nawa ne, mun yanke kafafunsu, kuma mun sa hatsin a cikin wasu matuka. Don tsabta, dubi hoto. Mun sanya namomin kaza a kan tasa don abun ci abinci. Kowane sashi na zakara a saman an shafa shi da kirim mai tsami. Kuma, a ƙarshe, mun yada kadan ja caviar akan kirim mai tsami. Mai amfani yana shirye ya bauta.
Ayyuka: 5-7