Yaya amfani yake kare?
Jiyya da rigakafin bitamin rashi
Saboda wannan, muna shirya jiko ko decoction daga kwatangwalo. 2 teaspoons dried berries da crumble 2 kofuna na ruwan zãfi. Muna dagewa 6 ko 8 hours, sa'an nan kuma zubar ta hanyar gauze. Jikin jiki, ta haka, yana ƙara jurewa cututtuka.
Ayyukan kodan, hanta, ƙayyadadden ƙwayar jini, kariya daga ciwon daji
A wannan yanayin, zaka iya amfani da infusions ko kayan ado na fure-fure, ruwan 'ya'yan itace. Don shirya broth, za a buƙafa berries don mintina 15 a cikin yin jita-jita. Sa'an nan kuma an shayar da broth na tsawon sa'o'i 2 ko 3 kuma an tace shi ta hanyar gauze.
Dissolution na gallstones
Don shirya broth, ɗauki 2 tablespoons daga cikin ƙasa Tushen kare tashi da kuma cika shi da gilashin ruwa. Ana kwashe wannan cakuda na minti 15 ko 20, to, muna dagewa da kuma zubar da broth. Muna amfani da rabin gilashin broth sau uku a rana.
Jiyya na cututtuka fata
Don kawar da psoriasis, cututtukan ƙwayar cuta, dermatitis, eczema, amfani da man fetur cire daga kwatangwalo. A wuraren da ke fama da fata, yi amfani da 1 ko 2 sau ɗaya a rana, a cikin man fetur.
Contraindications zuwa amfani da kare ya tashi
Rosehip a cikin babban adadi yana da ascorbic acid, to, na farko contraindications su ne m ulcer, cuta duodenal, gastritis tare da high acidity.
Zuciyar zuciya ta 3 digiri, thrombophlebitis. Yin yarda da kariya yana haifar da gaskiyar cewa yana kara yawan coagulability na jini.
Hawan jini. Yin amfani da haɓaka yana kara haɗarin maƙarƙashiya, ya rage rabuwa da bile. Idan aka yi amfani da maye gurbin da ba shi da kyau ya kara ƙarfin. Ruwan ruwa - rage karfin jini.
Rushewar enamel hakori. Akwai mai yawa acid a cikin kwatangwalo. Ana bada shawara bayan shan kullun, wanke bakinka.
Rosehip - Properties Properties, girke-girke
1. Tea daga kare. Za a cika cakulan ɓangaren fure-fure a cikin wani tasirin ruwan zafi tare da gilashin ruwan zãfi, kusa da wuri kuma su bar su tsaya domin dare. Irin wannan shayi muke sha 1 ko 2 tabarau a rana don rigakafin gastrointestinal, jin tsoro, na zuciya, don rigakafin avitaminosis da sauran cututtuka.
2. Decoction daga ganyen wani daji fure. Ɗauki dintsi na fure-fure, wanke da kuma yanke, zuba a cikin wani thermos, cika 1/2 lita na ruwan zãfi da kuma barin dare. Kashegari za a tsabtace decoction. A lokacin rana, ku sha broth a cikin kananan rabo, minti 30 bayan kowace cin abinci. Broth daga ganyen kare kare yana ƙarfafa aikin ciki kuma yana inganta yaduwar abinci daga ciki.
3. Decoction daga tushen kare ya tashi. Dry Tushen sara, zuba ruwan sanyi a gilashin tushen mu dauki 1 lita na ruwa. Ku kawo a tafasa a kan zafi kadan kuma ku dafa don rabin sa'a. Cire daga wuta, rufe kuma bar 2 hours. Za mu ciwo, albarkatun kasa za mu latsa, ruwan sanyi mai sanyi da ruwa har zuwa lita 1. Hanyar ana dauka tsakanin abinci ¼ kofin 3 ko sau 4 a rana. Tare da nephrolithiasis, tare da cutar koda, tare da cututtuka na hanji da ciki.
4. Man fetur na kwatangwalo, muna daukan teaspoon sau 3 a rana, a matsayin choleretic, anti-inflammatory da diuretic.
5. Tea sanya daga kirfa . 1 teaspoon 'ya'yan itace suna motsawa a cikin wani mai sikafi, an cika 1/2 lita na ruwan zãfi kuma dafa a kan zafi kadan na minti 10. Cire daga wuta kuma na dage 3 hours. Filter, dauki 1/2 kofin sau 3 a rana, a matsayin multivitamin, diaphoretic, antipyretic, don inganta rigakafi.
6. Jiko na kare tashi kirfa. 1 teaspoon na albarkatun kasa don murkushe, cika a thermos, zuba gilashin ruwan zãfi da kuma barin dare. Ƙara, sha 1/2 kofin sau 3 a rana don ƙara yawan ƙarancin da kuma sautin magungunan kwakwalwa, da kuma inganta kayan abinci.
7. Broth na dogrose. 1 tablespoon na fure-fatar da muke tafiya a cikin wani kofi grinder, mun zuba gilashin ruwa da kuma tafasa a kan zafi kadan na minti 10. Za mu ciwo, mu sanya, a cikin broth 1 teaspoon na na halitta zuma. Muna sha 1/2 kofin sau 3 a rana tare da atherosclerosis, dystrophy na damuwa, tare da cututtukan zuciya.
8. Jam daga furen kare ya tashi. 1/2 kilogram na fure-furen hanji, muna wanke shi da ruwa, cika shi da syrup syrup - 1/2 kilogiram na sukari da 1/2 kofin ruwa kuma dafa na minti 30, daga lokacin tafasa, a kan karamin wuta. Sanya jam a cikin kwalba. Muna amfani da tablespoon 4 ko 5 sau a rana tare da zuciya tsoka dystrophy, tare da arrhythmia.
9. Jiko na 'ya'yan itãcen marmari daji. 1 tablespoon na milled hips, za mu saka a cikin wani thermos gilashin ruwan zãfi da kuma nace 12 hours. Iri. Muna sha 1/2 gilashin jita sau 3 a rana tare da eczema, tare da diathesis na jini.
10. A anemia muna cin gilashin sahun furen yau da kullum.
11. Tea daga kitsun kare ya tashi. Kwancen furen furen zai cika rabin lita na ruwan zãfi, kunsa shi tsawon minti 30. Muna sha tare da zuma, muna cin fatals da belching, tashin zuciya, vomiting, anemia, anemia.
12. Tare da cututtukan daji, a kowace rana muna yin kananan maganganu tare da fure-fure na man fetur 15 ml kowace.
13. Jiko na kare ya sha abin sha tare da hepatitis da sauran cututtukan hanta.
14. Tare da launin fata na fuskar fuska za mu tara lambunan kare, za mu cika su da ruwan zãfi, mu tuna da hannuwan mu kuma saka shi a kan fuskar fuska, kamar mask na mintina 15, wanke da ruwa mai dumi.
15. Yana da amfani ga ƙwaryar dabbar da ke da kare a cikin sabon nau'i tare da cututtuka na zuciya, tare da ciwon ciki da cututtukan ciki, tare da beriberi, mashako, anemia.
Honey daga furanni da zinare za muyi haka: dauki zuma mai sabo, dafa shi, tattara kumfa, sa zuma ta yalwace, ƙwayar ta hanyar gashi, furen furen furen ya sanya shi cikin zuma kuma dafa dan kadan, duk an shirya zuma. Honey da aka yi daga tsummoki mai ƙarfi yana da ƙarfi kuma an ɗauka a ciki yana ƙarfafa jini da jiki, yana lalata cututtuka mai cutarwa, rage ciwon kai, yana da kyau ga idanu.
Daga cikin kwatangwalo, muna shirya shayi mai curative , saboda haka mun dauki 1 teaspoon na wutsiyar busasshen ruwa, zuba kwalban ruwan sha 1, mu nace minti 10, mu sha, ƙara sugar dandana.
Vitamin jiko na kare ya tashi. Ɗauki 3 tablespoons na dried 'ya'yan itace, zuba 2 kofuna na ruwan zãfi da kuma nace na da yawa hours. Muna sha 1/2 kofin sau da yawa a rana. Don inganta dandano, ƙara sukari.
Abin sha daga fure kwatangwalo. Muna ɗauka 8 tablespoons na dried 'ya'yan itace, cika da kofuna waɗanda 4 na ruwan zãfi, ƙara 4 tablespoons na sukari da kuma tafasa na minti 10. Muna dagewa 4 hours, iri da kuma zuba cikin kwalabe.
Jam daga petals na kare ya tashi. Kwai ɗari na ƙwayoyin dabbar da aka yi wa kare za su cika da sukari sugar, an shirya su a gwargwadon sukari 700 na sukari da lita 1, ƙara hatsin citric acid, kawo shi a tafasa da kuma zuba a cikin kwalba mai tsabta.
A girke-girke ne infused tare da fure kwatangwalo. A cikin lita 400 na ruwan zãfi mun sanya 20 grams na wanke da kuma yanke 'ya'yan itatuwa. Yarda da shi a cikin yalwar abinci a cikin wanka na ruwa na mintina 15. Sa'an nan kuma sanyi da iri. Za mu cire precipitate. Sakamakon taro na lobules ruwan kwari zuwa 400 grams.
Ko kuma za mu iya kwasfar hatsin kare, sai mu shafe shi a cikin wani kofi mai mahimmanci kuma mu shirya abin sha mai kyau tare da ƙanshi mai dadi. Sanin dukiyar da ake amfani da shi na karewa, da magunguna, kowane ɗayanmu zai iya kare kanmu da kuma ƙaunatattunmu daga cututtuka daban-daban. Kuma zaka iya ƙirƙirar girke-girke naka, tare da sanannun girke-girke.
Mu dauki infusions na tsawon sa'o'i 48, sau 2 a rana, kashi daya shine 100 grams. Tsaya a wuri mai sanyi ko cikin firiji.
Sanin amfani da kaddarorin dogrose da girke-girke, za ka iya hada da wannan ban mamaki shuka a cikin abincinka. Amma kada ka yi amfani da shi, domin zaka iya saturate jiki tare da abubuwa masu ilimin halitta, wanda shine wanda ba a ke so. Kafin yin takardun magani, kana buƙatar tuntuɓi likita. Kasance lafiya!