Raƙataccen nauyi ga mata

A zamaninmu, akwai abinci mai yawa, wanda zaka iya sauke adadin kilogram na dan gajeren lokaci. Rashin hasara mai nauyi ga mata tare da wannan ko abincin shine ainihin sakamakon da suke so. Ka yi la'akari da hanyar da ke da kyau da kuma mummunan aiki na sauke nauyin kima a kan ɗan gajeren lokaci.

Lokaci mai kyau na asarar nauyi

Kowane mace, musamman ma a cikin idon ruwa, kafin ya koma wurin zama, a lokacin da yake ƙaunar ƙauna yana so yayi kyau. Lalle ne akwai lokutan da mace ta bukaci shi a cikin ɗan gajeren lokaci. Babu shakka, yawancin mata sukan daina yin nauyi sosai. Irin wannan abincin yana da kyau saboda za ku iya sa tufafi ga ƙungiyar mai zuwa, wanda yake da dan kankanin, ya yi fariya a gaban abokansa, da dai sauransu. Amma 'yan mutane sunyi tunani game da yadda jikin mace ke haifar da asarar nauyi.

Hanyoyin rashin lafiya na asarar mata ga mata

Don rashin asarar nauyi, a matsayin mai mulkin, ana amfani da duk abinci na musamman (banda cututtuka). Rashin rashin abinci mai gina jiki zai iya haifar da gazawar hormonal. Yawancin mata sukan rasa halayensu saboda rashin hasara. A cewar kididdiga na likita, matan da ke da lalata da abinci mai tsada, suna da matasan farko.

Mutane da yawa sun san, amma abincin da aka yi wa asarar rashin hankali ya rage hankali. Gaskiyar ita ce, lokacin da azumi, an haɗu da haɗin magungunan ƙwayar cuta. Wannan yana taimakawa wajen farfado da fahimtar bayanan mai shigowa da kuma aiki, zuwa yanayin ƙwaƙwalwa. A saboda wannan dalili ne ba a ba da shawarar ga mata masu cin abinci ba. An yi mummunan aiki, saboda wannan, ba za ku iya amsawa a lokaci zuwa wannan ko wannan halin ba a hanya.

Rashin hasara mai nauyi zai iya haifar da lalacewar hanta. Rashin haɗin gwanin gaɓar wannan kwayar halitta ya fi hatsari fiye da ƙananan kiba. Wannan zai iya haifar da rashin lafiya mai tsanani, kamar su steatohepatitis ba. Kuma bayyanar cututtuka za a iya bayyana bayan tsawon lokaci, koda kuwa hanta ya riga ya lalace. Bugu da ƙari, yawancin mata suna daukar nau'o'in kari (biologically active) don ƙona mai. Kuma abubuwa da suka hada da abin da suke da shi sun kasance daga mummunan aiki. Irin waɗannan addittu zasu iya cutar da hanta. Samun kari don ƙananan hasara zai iya haifar da rashin hanta hanta. Tare da ƙananan karuwa a cikin nauyin carbohydrates da ƙwayoyin jiki a cikin jikin mace ya rushe a cikin hanta, yayin da yake haɓaka a ciki. Sabili da haka, zaka iya sayan kiba na hanta, wanda zai kara hadarin hepatitis, har ma da cirrhosis.

Bugu da kari, tare da hasara mai nauyi, mata suna fama da fata. Hakanan mafi yawancin mata ne da aka lura da ita. Saboda rashin abinci mai gina jiki, fata ya zama maras ban sha'awa, ya rasa haɓakarta. Bugu da ƙari, a lokacin lokacin asarar nauyi mai nauyi, aiki na tsarin ƙwayoyin cuta yana wahala. Wannan yana kara yawan haɗarin osteoporosis, kamar yadda ba samun isasshen alli ba, nama nama ya zama mafi muni. Bugu da ƙari, rasa nauyi yana cikin haɗari ga mutanen da ke fuskantar haɗarin tarin fuka. Bugu da ƙari, duk abin da ke sama, tare da raguwa mai sauƙi, nauyin hasara yana da sauri ya dawo. Tare da asarar nauyi mai nauyi, an kori nauyi mai nauyi, amma ba a kawar da maɗaurar bayyanar fats. Shin yana da daraja don ƙuntata kanka ga cin abinci, idan ba a kiyaye sakamakon don tsawon lokaci ba?

Amma mata da yawa za su iya jayayya, me yasa irin wannan abinci yana da kyau sosai idan suna cutar da lafiyar jiki. Gaskiyar ita ce, lalacewar cutarwa tana da wuya a bayyane a cikin mujallu daban-daban wanda "inganta" ƙananan asarar nauyi. Saboda haka, kafin ka rasa nauyi da sauri, kowane mace ya kamata yayi tunani game da ko zai lalata lafiyarka, biyan haraji ga salon. Koda koda aboki na ƙaunatacciyar ƙaƙƙarfan lokaci yana rasa nauyi a wannan hanya, yana da kyau kuma yana da kyau - ba yana nufin cewa za ku yi kyau ba. Bayan haka, kowane mutum yana da ainihin kwayoyin halitta. Idan kana so ka inganta adadi, ya kamata ka zabi wata hanya ta rasa nauyi. Alal misali, yin wasan kwaikwayo na jiki (a gida, a kulob din, da dai sauransu) kuma a lokaci guda yi amfani da abincin da ya wadata a cikin abubuwa masu muhimmanci ga jikin mace.