Pizza tare da shrimps

Za mu fara da hada dukkanin sinadarai mai yalwa, ƙara musu 200 ml na ruwa da mai, Sinadaran:

• Alkama na gari - 350 Grams
• Gishiri mai saurin yisti - 7 Grams
• Mozzarella - 200 Grams
• Capers - 50 Grams
• Sea Salt - 1/4 Teaspoons
• Pizza miya - 250 milliliters
• Shrimp sarauta - 20 guda
• Man zaitun - 50 milliliters

Umurnai

Mun fara da hada dukkanin sinadaran busassun, kara musu 200 ml na ruwa da man shanu, sannan knead da kullu. Mun haxa shi da kyau kuma bar shi don minti 40-50 a wuri mai dumi - bar shi ya tashi. Lokacin da kullu ya karu a ƙara kamar sau biyu, ana buƙatar a sake yin amfani da shi (don samun carbon dioxide), sa'an nan kuma sake barin minti na 20-30. Yanzu ci gaba kai tsaye zuwa pizza. Gudu da kullu zuwa girman da ake so da kuma kauri, ko da yaushe man shafawa da tumatir miya (ko wani abincin pizza). Yayyafa kullu tare da cuku. Mun sa a kan farfajiya na pizza da abincinsa - shrimps da capers. Idan ana so, zaka iya ƙara wasu sinadaran da suka fi so. Gasa ga minti 10-15 a digiri 220. Anyi! :)

Ayyuka: 6-7