Masu juyawa tare da namomin kaza

Yanke zakugi (ba cikakke ba). Narke da man shanu a cikin frying kwanon rufi, ƙara tafarnuwa kuma kada Sinadaran:

• Puff irin kek - 1 Kayan (shiryawa)
• Butter - 100 Grams
• Champignons - 4 Cups
• Tafarnuwa - 4 Hutu
• Dry farin giya - 1/2 kofin
• Parmesan da aka cinye - 1/3 Kofuna

Umurnai

Yanke zakugi (ba cikakke ba). Narke man shanu a cikin kwanon frying, ƙara tafarnuwa kuma ɗauka da sauƙi a kan zafi kadan. Sa'an nan kuma ƙarfafa wuta, ƙara waƙa ga tafarnuwa, haɗa, ƙara gishiri da kuma zuba cikin ruwan inabi. Ka fitar da namomin kaza har sai an rufe dukkan ruwa. Kafin yin aiki tare da gwaji, dole ne a narke. Gasa layin a cikin kashi 4 daidai kuma mai sauƙi man fetur. A tsakiyar kowane gefen, saka cika. Zuba furotin na Parmesan a kan cika. Mun sanya square a cikin dam. Mun shimfiɗa kan man fetur mai yalwa da aka sa a gasa a cikin tanda a digiri 200 don mintina 15.

Ayyuka: 8-10