Buns da aka gina gida tare da kayan yaji Kayan zuma cuku ne na duniya, abincin abincin, mai gina jiki mai gina jiki. Ya ƙunshi dukkanin amino acid masu muhimmanci sannan kuma jiki zai iya saukewa. Saboda haka, an yi amfani da cuku'in gida a cikin dafa abinci. Adding cuku cuku zuwa kullu ya inganta tsarin, ya sa buns ya fi m, m. Ganye, coriander, flax, sesame da cumin suna ba buns wani dandano da dandano mai ban sha'awa. Irin wannan buns ne cikakke ga borscht ko miyan.
Sinadaran:- Gida, alkama 300 g
- Curd 50g
- Butter 50 g
- Kefir 100 ml
- Qwai kaza 1 pc.
- Cumin bushe 1 tsp.
- Ground coriander 1 tsp.
- Faski sabo ne 10 g
- Nau'in iri iri 20 g
- Sesame White 20 g
- Soda 3 g
- Salt 5 g
- Black barkono foda 2 g
- Sugar 1 tsp.
- Mataki 1 Don shiri na buns muna buƙatar cuku, gari, kefir, sukari, gishiri, man fetur, faski, tsaba flax, sesame, qwai.
- Mataki 2 Cottage cuku ƙara da man shanu, gishiri da yankakken ganye.
- Mataki na 3 Ƙara cumin, coriander, barkono.
- Mataki na 4 Ƙara kwai, kefir, soda, gari.
- Mataki na 5 Kuna da kullu kuma raba cikin kananan guda.
- Mataki na 6 Latsa gefe daya daga cikin waƙa a cikin farantin tare da cakuda tsaba na tsaba da tsaba na saame.
- Mataki na 7 Saka takarda da takarda dafa. Sanya buns a cikin tsari.
- Mataki na 8 Bake buns na minti 25 a 180 ° C.