Hvorost: girke-girke

Kofuna 2.5 na gari, 75 g na sukari, 100 g na ruwa, 1.5 tbsp. spoons na rum (vodka), 2 qwai, powdered sukari.

Knead wani kyakkyawan m tsoma, mirgine shi sosai thinly, a yanka a cikin tube bakin ciki. Kowace takalma 3 suna saƙa (a cikin nauyin yarinya) kuma toya a babban adadin man fetur. Lokacin da launin furen ya yi launin ruwan kasa, zaɓi shi da gashi mai banƙyama, sanya shi a kan sieve (pre-mai rufi da takarda) da yayyafa da sukari.