Home-sanya kayan zaki don gourmets - cakulan pancakes, girke-girke tare da hoto

Abincin cakulan cakulan yana da sauƙi kamar yadda aka saba, kawai ƙara kadan koko ko ainihin cakulan ga kullu, kuma a wasu lokuta, nan da nan waɗannan abubuwa masu jin dadi su dandana da duk abincin da ake so.

Yadda za a yi cakulan pancakes ba tare da qwai, girke-girke da hoto ba

Wannan hanyar shiri tana nufin mafi sauki da sauri. Don kulle kullu yana daukan lokaci mafi tsawo, da kuma kammala pancakes a lokacin aikin zafi yana dafafi kuma kada ku bushe ko da a gefuna.

Dogaro da ake bukata:

• alkama gari - 1 tbsp
• apple vinegar - 1 tsp
• soda - 1 tsp
• madara - 400 ml
• gishiri - 1/3 tsp
• koko foda - 3 tbsp
• vanilla sugar - 2 tbsp
• kirfa - ½ tsp
• kayan lambu mai - 50 g

Shirin mataki na gaba

1. Mix madara zafin jiki tare da vinegar.

2. Gwaninta a fure da a cikin wani akwati dabam don hada da gishiri, vanilla sugar, kirfa, soda da koko.

3. Zuba a cikin madara, man kayan lambu da kuma hade sosai da dukkan sinadaran. Kullu ya kamata a sami tsari mai santsi da kama.

4. Frying kwanon rufi sosai a kan zafi mai zafi, sannan rage zafi zuwa matsakaici, yayyafa wani ɓangaren kullu a kasa kuma gasa a kwano daga bangarorin biyu zuwa launin ruwan kasa mai launin fata.

5. A teburin, kuyi aiki tare da 'ya'yan itace, kirim mai tsami ko lakaran ruwa.

Chocolate pancakes tare da koko a kan ruwa

A kayan zaki, dafa shi bisa ga wannan girke-girke, ya juya ya zama mai arziki cakulan da sosai mai dadi. Ƙunƙwasawa da kayan ƙanshi na tasa da aka haɗe da giya mai karfi.

Dogaro da ake bukata:

• ruwa Boiled - 250 ml
• madara - 250 ml
• koko foda - 1 tbsp
• black cakulan - 80 g
• qwai - 3 guda
• gari - 300 g
• duhu giya ko gwangwani - 3 tbsp
• Butter - 40 g
• powdered sugar - 2 tbsp
• gishiri - 1/3 tsp
• man kayan lambu

Shirin mataki na gaba

1. Cakulan su fashe cikin guda kuma narke a cikin wanka mai ruwa. Sa'an nan kuma zuba dumi madara da kuma motsawa taro don yin shi da kama launin ruwan kasa.
2. A cikin ruwa mai burodi, zuba gari mai siffa, gishiri, sukari foda, koko foda da kuma hada dukkan nauyin sinadarai da sauri don su warke gaba daya a cikin ruwa.
3. Gyara fata a cikin kumfa mai haske kuma a hankali saka a cikin kullu. Idan tushe yana da bakin ciki, ƙara karamin gari kuma ya kawo daidaito zuwa jihar kirim mai tsami.
4. A ƙarshe, sanya man shanu, jum da ruwan gishiri-madara a cikin wanka. Yi kyau sosai kuma ka bar a tebur na minti 10.
5. Teflon grying pan a kan zafi mai tsanani, man shafawa tare da kayan lambu mai da gasa pancakes a kowane gefe har sai rudeness na 1 minti.
6. A teburin, kuyi hidima tare da 'ya'yan itace sabo, mai dadi da mikiya, cakuda ko syrup.

Yadda za a dafa pancakes tare da yogurt

M, moderately arziki da kuma sosai taushi pancakes tare da curd filler zai yi ado da wadata da kullum iyali abinci. Kuma idan kana so ka ƙara rubutattun ladabi zuwa tanda, za a iya maye gurbin kullun da aka rufe da cuku mai Mascarpone, wakilai na gida ko lokacin farin ciki cakulan.

Dogaro da ake bukata:

• kefir - ½ lita
• sugar - 4 tbsp
• qwai - 4 guda
• gari - 375 g
• koko - 2 tbsp
• cakulan liqueur - 1 tbsp
• Butter - 70 g
• gishiri - 1/2 tsp
• vanillin - ½ tsp
• gida cuku - 500 g
• lemun tsami - 1 pc
• kirim mai tsami - 3 tbsp
• powdered sugar - 20 g
• gwangwani gwangwani - 400 g

Shirin mataki na gaba

1. Sugar, gishiri da koko hada tare da gari sifted ta hanyar kitchen sieve.
2. A cikin wani bakin ciki trickle zuba kefir a dakin da zafin jiki da kuma giya, sa'an nan kuma shigar da qwai, Amma Yesu bai guje tare da whisk, da kuma Mix dukan sinadaran sosai. A ƙarshe sanya man shanu mai narkewa a kan wanka mai ruwa.
3. A kwanon zafi, greased greased tare da man alade, toya kowace pancake a garesu har sai red, sanya a kan farantin kuma mai haske sanyi.
4. Ga cike da cakuda cakula tare da kirim mai tsami, vanilla da zest na daya lemun tsami har sai da taushi, yanayin kirim. Don haka taro ya zama mafi tayarwa, kunna shi tare da zubar da jini.
5. Za a iya cire kwakwalwan da za a iya cire daga syrup, a kwashe ruwa mai haɗari kuma a yanka a kananan cubes.
6. A kan ƙosar da katako tare da gefen da za a shimfiɗa a ciki, a tsakiya za a sanya yankakken yanches da kuma kunsa kullu tare da ambulaf.
7. Kafin yin hidima, kuyi amfani da shi a cikin tanda na lantarki ko tanda mai dumi.

Yadda za a gasa pancake rolls tare da cakulan cika da banana

Domin zane mai juyayi don kyan gani da kyau, kuna bukatar knead na bakin ciki, na roba, amma ƙura mai karfi. In ba haka ba, ba za a yanke katako ba daidai ba kuma zai zubar da shi kawai, ba zai iya riƙe ko da ƙananan filler ba.

Dogaro da ake bukata:

• madara 3.2% - 250 ml
• gari - 125 g
• kwai - 1 yanki
• Brown sugar - 2 tbsp
• koko - 3 tbsp
• man kayan lambu - 5 tbsp
• gida cuku - 300 g
• Ayaba - 2 guda
• Berry miya

Shirin mataki na gaba

1. A cikin madara mai dumi, zuba siffar gari da koko, sa'annan shigar da qwai, ƙasa tare da sukari, haxa haske, gurasar pancake ba tare da kwance ba kuma bar a kan tebur don minti 10-15 don numfashi.
2. Fry pancakes a kan zafi skillet na minti 1.5 a daya gefe kuma 1 minti a daya.
3. Sa a cikin akwati abinci, jiƙa da man shanu mai narkewa kuma ya rufe da murfi.
4. Ya kamata a tsabtace bankin da kuma tsoma baki da cokali mai yatsa, cuku da kirim mai tsami, ta zubar da jini a cikin wani launi mai laushi, filastik.
5. A kan kammala pancakes, sa a kan spoonful na banana puree da curd cream. Tada kullu tare da bututu kuma aika zuwa firiji don 1.5-2 hours.
6. Bayan lokaci ya ƙare, a yanka shi da wuka mai kaifi a cikin nau'i mai nau'i guda ɗaya, a shimfiɗa ta a kan farantin, don yaji kifi da kuma hidima.

Cake daga cakulan pancakes, koyarwar bidiyo

Chocolate pancakes za a iya shirya da kuma aiki a cikin dama zažužžukan, misali a cikin wani nau'i na wani sabon abu puff cake. Don yin wannan, kana buƙatar yin wanka ga mai daɗaɗɗen rana, kwantar da shi sosai, rufe shi tare da cika cikawa, sanya shi a babban tudu, a saman tare da gurasar da aka fi so, cakulan ko syrup kuma aika shi zuwa firiji don 'yan sa'o'i, jiƙa da jiƙa. Abin shirya kayan zaki mai kyau zai faranta masa rai tare da haske, dandano mai kyau kuma za a tuna da shi ta hanyar bayyanarsa.