- man shanu - 2 abubuwa. spoons
- madara - 1/2 kofin
- manyan qwai - 2 guda
- gari - 1/2 kofin
- gishiri - 2 Sanya
- nutmeg - 2-3 tsunkule
- zuma - 2 abubuwa. spoons
- Sink - 450 Grams
- man shanu - 1 Art. cokali
- zuma - 1 st. cokali
- ƙasa kirfa - 1 tsunkule (plum)
- lemun tsami, ruwan 'ya'yan itace - 1/2 Kayan (plums)
- Ricotta cuku - 1 Glass (na zaɓi)
- sabo ne na mint - 3 Art. spoons (na zaɓi)
- alkama da pistachios da aka zubar da su ko kuma almonds - Don dandana (na zaɓi)
- zuma - Don dandana (idan ana so) zaɓi)
1. Yi pancakes. Narke da kuma kwantar da man shanu. A cikin wani abun da ake ciki, yalwata dukkan sinadaran da ke cikin pancakes. Rufe kullu da filastin filastik kuma saka a cikin firiji don awa 1 ko har zuwa kwana biyu. 2. Yi la'akari da kwanon rufi, maiko da man shanu ko kayan lambu. Zuba 1/4 kopin kullu a cikin kwanon frying, girgiza shi har sai kullu ya rufe duk kasan gurasar frying. Cook da crepe na kimanin minti 2 sai launin ruwan kasa daga kasa. Yi amfani da hankali kuma ku dafa a gefe guda don 5-10 seconds. Sa a kan tasa da aka yi da tawul na takarda. Yi maimaita tare da gwajin da ya rage. 3. Yi shayarwa. Yanke sassan jiki zuwa 4 (idan kananan) ko 8 (idan manyan). 4. Shafe man shanu a cikin babban kwanon frying a kan matsanancin zafi. Add plum kuma toya don mintuna 2, motsawa. 5. Add zuma, kirfa da kuma soya na minti daya. Yi ruwa da ruwan 'ya'yan itace daga rabin lemun tsami a kan rami kuma saka su a cikin kwano. Rufe tasa. 6. Sanya crepe a kan farantin. Sanya wasu spoons na ricotta a tsakiyar. 7. Add 1-2 teaspoons na dumi plums. Yayyafa da kirfa da Mint idan ana so. Drizzle tare da zuma idan ya cancanta. Haɗa ɓangarorin ɓangaren ɗaya a saman ɗayan don su haɗu da dan kadan. Yayyafa tare da kwayoyi da yatsun idan an so. Ana iya adana Pancakes a cikin firiji na kwana biyu.
Ayyuka: 8