- gilashin gurasar da aka kwashe daga gurasar gari - 11/2 Gilashi
- gilashin farin sukari - 1/4 Kofuna
- gilashin man shanu mai narkewa - 1/3 Glass
- wani fakiti cuku - 1 yanki
- madara - 16 tabarau
- gilashin daskararre da narkewa - 31/2 Glasses
- Pints of sabo ne sliced strawberries - 2 guda
A cikin kwano, kuɗa crumbs, 1/4 kofin sukari da man shanu mai narkewa har sai da santsi. Saka a cikin tsari. Cool a cikin daskarewa. A halin yanzu, a cikin babban kwano, ta doke cuku da 1/4 kofin sukari da 2 teaspoons madara har sai santsi. Ƙara 1/2 na gujewa guje. Yada filler a kan cake. Sanya strawberries a ko'ina a kan filler. Shirya pudding bisa ga umarnin a kan kunshin, amma amfani da kawai 3 1/2 kofuna na madara. Rarraba pudding a kan strawberry. Saka cikin firiji don tsawon sa'o'i 4 ko na dare. Kafin yin hidima, rarraba sauran gurasar da aka rage a kan pudding.
Ayyuka: 12