- Celery - 50 Grams
- Kwanan Sin - 50 Grams
- Cherry tumatir - 100 Grams
- Salmon dan kadan salted - 100 Grams
- Champignons - 100 Grams
- Cucumbers - 100 Grams
- Lemon - 1/2 Pieces
- Man zaitun - - Don dandana
- Salt - - Don dandana
Ana sare 'yan karamar cikin yanka na bakin ciki da gasa a cikin tanda don minti 5-7 a digiri 200. Wajibi ne cewa namomin kaza su yi laushi dan kadan. Cucumbers yanke zuwa tube tube. Idan kokwamba yaro ne, ba zaka iya cire fata ba. Mun yanke salmon cikin kananan cubes. Mix da kifi, namomin kaza da cucumbers. Mun ƙwace ƙyallen seleri da kabeji, ƙara shi zuwa salatin. Mun kuma ƙara tumatir tumatir a yanka a rabi. Yayyafa da man zaitun da ruwan 'ya'yan lemun tsami. Ƙara. Za a ci abinci!
Ayyuka: 2