Kayan daga Girka Wannan Jam'i Oliver ya shirya wannan kyauta mai ban mamaki a lokacin da yake tafiya zuwa Athens. Abincin Girka shine sophistication, iri-iri, amma a lokaci ɗaya cikakkiyar rinjaye na zaituni da man zaitun, wanda aka yi amfani da kusan a cikin kowane tasa. Our cake ba banda. Its classic version yana da pistachios a cikin abun da ke ciki, amma za mu shirya shi da almonds.
Sinadaran:- Qwai kaza 5 inji mai kwakwalwa.
- Olive mai 200 ml
- Baking foda 1 tsp.
- Manya manna 200 g
- Alkama na gari 150 g
- Orange 1 pc.
- Lemon 1 pc.
- Gyada 75 g
- Sugar foda 225 g
- Yoghurt 220 ml
- Lemon 1 pc.
- Honey 100 g
- Almond 150g
- Orange 1 pc.
- Mataki na 1 Muna buƙatar: qwai, yoghurt na halitta ba tare da additives, sukari foda, walnuts da lemun tsami, lemun tsami, orange, gari, semolina, burodi foda, man zaitun, almonds da zuma.
- Mataki na 2 Muna fitar da cikin babban kwano na qwai da kuma ƙara yogurt.
- Mataki 3 Add da sukari da sukari.
- Mataki na 4 Fall barci walƙiya walnuts.
- Mataki na 5 Muna shafa zane na lemun tsami daya da daya orange.
- Mataki na 6 Sa'an nan kuma ƙara gari, semolina da yin burodi.
- Mataki na 7 Zuba a cikin man zaitun da kuma hada kome da kyau.
- Mataki na 8 Lubricate tsari tare da man zaitun kuma yayyafa da gari.
- Mataki na 9 Zub da kullu a cikin wata musa kuma saka shi a cikin tanda mai tsada a 180 ° C na minti 35-40.
- Mataki na 10 A halin yanzu, shirya syrup. Muna dauka almonds, girgiza shi da sauƙi, saboda haka akwai cikakke da yankakken kwayoyi a cikin syrup.
- Mataki na 11 Cika almonds tare da zuma, ƙara ruwan 'ya'yan itace da lemun tsami daya da daya orange.
- Mataki na 12 Dama sosai da syrup.
- Mataki na 13 Ɗauki cake daga cikin tanda, bayan minti 35-40.
- Mataki na 14 Muna satar da kek tare da wuka a wurare da yawa.
- Mataki na 15 Zuba syrup daga sama, gyara shi kuma bar shi daga minti 15-20. Kuna da hanyoyi biyu don yin dadi mai dadi (zuba syrup sanyi a kan wani zafi mai zafi ko zuba ruwan syrup mai zafi a kan gwanci mai sanyaya). Sai kawai syrup iya jiƙa da cake kamar yadda ake bukata. Bon sha'awa!