Eggplants a cikin tukwane

Yanke kayan lambu tare da zobba, jiƙa cikin ruwa don minti 5-10, bushe tare da tawul na takarda Roasting Sinadaran:

• Eggplant - 2 guda
• Tumatir - 4-5 guda
• Dankali - 4 guda
• Albasa - 3 sassa
• Man zaitun - 50 milliliters (25 ml don frying albasa da tafarnuwa, 25 ml ga eggplant)
• Tafarnuwa - 3 Hutu
• Greenery - 1 Don dandana (ganye - Dill, faski, coriander, Basil)
• Salt - 1 Don dandana
• Pepper m ko na yaji - 1 Don dandana

Umurnai

Yanke albasa da zobba, kwantar da ruwa a tsawon minti 5-10, bushe tare da tawul a cikin takarda Guda da tsirrai a cikin man zaitun a bangarorin biyu har sai dan kadan zinariya.Ya yanke albasa a cikin cubes. Albasa da tafarnuwa a cikin man zaitun har sai m Dankali sare cikin yanka Yanke tumatir Casa ganye Eggplants, tumatir, albasa, ganye, dankali sa a yadudduka a cikin tukwane. Zuba ruwa, gishiri, barkono kuma saka a cikin wutar lantarki kimanin 180. Bake aubergines a cikin tukwane na kimanin awa daya. Bon sha'awa!

Ayyuka: 4