Pepper kayan yaji don hunturu

A cikin babban saucepan zuba man, sanya tumatir manna a cikin zafi mai kuma dafa 5 Sinadaran:

• Red zaki da barkono - 5 Kilogram
• Red m barkono -cooked - 100 Grams (za ka iya sa mafi, wanda likes to shuffle!)
• Manna tumatir - 500 Grams
• Man kayan lambu - 500 Grams
• Tafarnuwa - 300 Grams
• Vinegar - 50 milliliters
• Salt - 1 teaspoon

Umurnai

A cikin babban saucepan zuba mai, sanya tumatir manna a cikin mai zafi da kuma dafa na 5 da minti kan matsakaici zafi, stirring akai-akai. Sweet barkono juya a cikin wani nama grinder, barkono da tafarnuwa juya dabam. Sanya barkono mai dadi a saucepan tare da tumatir da kuma dafa don minti 7-10, to, ku sanya barkono mai laushi tare da tafarnuwa kuma dafa don wani minti 3-5, sannan vinegar kuma ku kashe shi nan da nan. Fadada cikin gwangwani. RUKU!

Ayyuka: 10-13