Easy hutu girke-girke na Maris 8: biskit da wuri "Lamington"

Abin zaki na Australiya "Lamington" shi ne ceto ga uwargidan wanda ba ya so ya ciyar da maraice a cikin ɗakin kwana a rana ta yamma. Abincin nishadi daga wani bishiya mai kariya mai yawa wanda aka rufe shi da cakulan-kwakwa-gishiri - wani abu mai ban mamaki, amma abincin kayan dadi mai ban sha'awa. Don dafa abin farin ciki ne: samfurori da aka sani da kuma kyakkyawar makirci zai samar da kyakkyawar sakamako.

Sinadaran:

Hanyar shiri:

  1. Whisk da qwai tare da sukari a cikin saucepan a cikin wani saucepan, sa'an nan kuma sanya shi a kan wanka mai ruwa (zuba ruwa a kasa na kwanon rufi da kuma sanya saucepan a cikinta don haka ruwa baya taɓa shi), kunna wutar wuta. Sugar da kashi zuwa digiri arba'in (duba yawan zafin jiki tare da dakin ma'aunin abincin ɗana), ci gaba da yin aiki tare da whisk

  2. Cire kwano daga wuta kuma ta doke kusan kimanin minti goma tare da mahadar har sai taro ya juya zuwa cikin kumfa mai zurfi, karuwa da kashi uku

  3. Rarrabe gari a cikin ƙananan yankuna, janye shi a cikin ƙananan rassan a cikin kwanyar kwai, a hankali yana motsawa kowane lokaci tare da spatula - don adana rubutun iska

  4. Narke man shanu da kuma zuba tare da kashi na biyu ko uku na gari a cikin kullu, tunawa don haɗuwa

  5. Sanya kullu a cikin rectangular ko siffar cake da aka yi da takarda. Gasa a cikin tanda, mai tsanani zuwa 190 - 200 digiri na kimanin 20 - 30 minutes. Dole ne a yi amfani da ruwan soso mai sutura ko cokali. Cool da cake da aka gama kuma a yanka a cikin cubes

  6. Don samun haske, zafi da cream zuwa tafasa da kuma zuba a cikin kwano tare da guda na cakulan, sa'an nan kuma motsa su sosai har sai santsi

  7. Dice biscuit tsoma baki a madadin a cikin ruwa cakulan, sa'an nan kuma mirgine a kwakwa shavings. Bada izini don kwantar da hankali kuma ku zauna a teburin. Maimakon kwakwalwan kwakwa, zaku iya amfani da zest, yankakken kwayoyi, yanka na dried cranberries, raisins ko cherries