Casserol na dadi mai dankali tare da marshmallows

Yi la'akari da tanda zuwa digiri 190. Saka mai dadi mai dadi a cikin babban saucepan da kuma zuba a cikin. Sinadaran:

• dankali mai dadi (game da 8 inji mai kwakwalwa.), peeled da sliced ​​- 1300 grams
• gishiri da ƙasa barkono - 1 part
• dukan madara - 1/2 kofin
• man shanu - 4 abubuwa. spoons
• ƙasa nutmeg - 1/2 teaspoonfuls
• karamin marshmallow ko sliced ​​marshmallows - 2 Kofuna

Umurnai

Yi la'akari da tanda zuwa digiri 190. Sanya dankali mai dadi a cikin babban saucepan kuma zuba ruwan sanyi, gishiri da kyau. Ku zo zuwa tafasa, rage zafi kuma ku dafa don 15 zuwa 20 minutes. Cire ruwan. Cook a kan matsanancin zafi, yin motsawa har sai ruwa ya kwashe, kimanin minti 2. Cire kwanon rufi daga zafi, ƙara madara, man shanu da nutmeg. Beat har sai santsi, kakar tare da gishiri da barkono. Saka da cakuda a cikin gasa. Top tare da marshmallow. Gasa har marshmallow yayi launin launin ruwan launin launin ruwan kasa, daga 15 zuwa 20 minutes.

Ayyuka: 8