Cake "Gumama Gilashin"

A cake "Broken Teclo" yana da haske sosai. Your baƙi za shakka godiya ta kafin Sinadaran:

• qwai - 4 guda
• sugar - 1 gilashin
• gari - 1 gilashi
• kwaskwarima na jelly mai launin launuka - 4 guda (cream)
• mai kitse - 250 milliliters (cream)
• m kirim mai tsami - 250 milliliters (cream)

Umurnai

A cake "Broken Teclo" yana da haske sosai. Abokan baƙi za su gode wa wannan kayan zane. Shiri: Preheat cikin tanda zuwa 190-200 digiri. Raba da sunadaran daga yolks. Gwanar da squirrels a cikin kwano a cikin kumfa maras nauyi, a hankali ƙara sugar. Fara tayar da squirrel a mafi kyawun gudun na mahaɗin. A hankali ƙara yolks, yayin ci gaba da doke. Sake da gari a cikin kwano da kuma haɗuwa a hankali. Zuba da kullu a cikin wani greased siffan da gasa na 20-25 minti. Cool da gama biscuit. Shirya jelly tare da karamin ruwa fiye da yadda aka nuna a kan kunshin don ya zama mai yawa. Jelly Strawberry ya sa ya daskare karshe. Yarda da kirim a cikin kumfa, ƙara kirim mai tsami kuma ta doke. Ƙara gwanin strawberry da bulala. Frozen jelly na uku launuka a yanka a cikin cubes kuma a hankali Mix tare da cream. Sanya bisuki a cikin tsararren siffar, sanya cream a saman da kuma shimfida yanayin. Saka cikin firiji don 2-3 hours. Cire siffar tsage, a yanka a cikin yanka kuma ku bauta.

Ayyuka: 8