- Oat ko flakes - 3 Cups
- Milk - 1 Glass
- Ruwa - kofuna waɗanda 0.5
- Gura - 1 yanki
- Gida - 1 Art. a spoonful
- Bran - 1 st. a spoonful
- Soda - 1 teaspoon
- Brown sugar ko zuma - 2-3 Art. spoons
- Raisins - 4 st. spoons
- Almonds mai tushe - 3 abubuwa. spoons
- Man sunflower - 1 st. a spoonful
- Lemon - 1 yanki
- Spices: ƙasa, kirfa, cardamom, cloves - Don dandana
1. Sanya oatmeal a cikin tasa. Tafasa madara da ruwa kuma ku zuba su cikin wannan kwano. Raisins don warware, kurkura da jiƙa a cikin ruwan zafi na 15-20 minti. 2. Tare da lemun tsami gurasar kwasfa a kan takarda mai kyau. A cikin kwano, ta doke kwai, ƙara duk kayan yaji, lemon zest da sukari ko zuma zuwa gare shi. 3. A cikin jita-jita, inda akwai alamomi, sun zuba a gari mai siffar gari, soda. Sa'an nan kuma zuba fitar da kwai cakuda, zuba fitar da raisins da almonds almonds. Ya kamata a haxa da abin da ya kamata. 4. Yi la'akari da tanda zuwa 180 digiri. Lubricate da nau'i tare da mai. Saka cikin cakuda oat a cikin sutura kuma yalwata farfajiya na kek. Za a gasa da cake don minti 35-40.
Ayyuka: 4