Kukis masu kyauta da kyawawan Kuki ba tare da kariya ba, mai sauƙi a shirya, m, crunchy, m, gishiri, da kuma saman rufe da ɓawon burodi mai zurfi! A girke-girke daga jerin "duk mai basira ne mai sauƙi." Wannan kuki ya cancanta a cikin littafin "100,000 daga cikin mafi kyaun girke-girke na duniya." Tabbatar shirya wannan kuki sau da yawa, saboda yana da mahimmanci kuma mai dadi sosai!
Sinadaran:- Alkama na gari 200 g
- Sugar 80 g
- Qwai kaza 3 inji mai kwakwalwa.
- Butter 125 g
- Cinnamon foda 3 tbsp. l.
- Sugar foda 5 tbsp. l.
- Mataki na 1 Domin shiri na kukis muna buƙatar gari, sukari, man shanu, qwai, kirfa da sukari foda.
- Mataki na 2 Ya kamata a dafa ɗaya kwai kuma a bar gwaiduwa kawai, ƙananan ƙira guda biyu suna rabu zuwa squirrels da yolks.
- Mataki na 3 Yolks kara da sukari da kuma ƙara gwaiduwa.
- Mataki na 4 Ƙara man shanu mai taushi. Beat da kyau whisk.
- Mataki na 5 A hankali ƙara gari.
- Mataki na 6 Mun sami laushi, mai yalwaci, amma mai tsami sosai da ƙura.
- Mataki na 7 Daga kullu ya kakkarya yankakken guda biyu da kwallin kwallin girman nau'in yakin kaza, tsoma farko cikin furotin, sa'annan ya mirgine cikin cakuda kirfa da sukari foda.
- Mataki na 8 Rufe takardar burodi tare da takarda takarda da kuma shimfiɗa bukukuwa akan shi.
- Mataki na 9 Ana dafa kukis a 170 ° C na minti 25-30. Kada ku sake yin aiki. Bon sha'awa!