- blueberries - 500 Grams
- sugar - 2 abubuwa. spoons
- gari - 1/3 Glass
- yin burodi foda - 1 teaspoon
- sugar - 1 st. a spoonful
- gishiri - - Don dandana
- man shanu - 2 abubuwa. spoons
- buttermilk - 2 st. spoons
- almond ganye - 12 guda
- vanilla yogurt - 1 gilashi
Yi la'akari da tanda zuwa digiri 190. Mix blueberries da sukari da ajiye. A cikin kwano, janye gari, dafaffen foda, tsinkayen sukari da kuma gishiri. Ƙara man shanu da kuma haɗuwa a cikin wani abun ciki. Ƙara man shanu da kuma haɗuwa. A wuri mai sauƙi, mirgine kullu a cikin shun 10X10 cm tare da kauri kimanin 1 cm. Kashe 4 kukis tare da mai cutarwa. Sanya kukis a kan takardar burodi, yayyafa da sukari, yi ado da kowanne da 3 almond leaves. Gasa na mintina 15, har sai launin ruwan kasa. Yanke biscuits cikin rabi. Mix yogurt tare da blueberries. Sanya cakuda a kan rabi na irin kek da kuma rufe sauran rabi.
Ayyuka: 4