Tebaran Tema a Tatar ya bambanta da shayi da madara, domin a karshen lokacin da kake hidima a teburin a cikin kwano ya sa man shanu da ... gishiri! Yi imani, yana da ban mamaki! Da dandano ne na musamman sha tare da arziki milky creamy dandano! Yarda shayi cikin kananan bowls ko kofuna waɗanda, don dacewa don biyan kayan jin dadi mai dadi!
Sinadaran:- Milk 300 ml
- Ruwa 300 ml
- Tea baki 1 g
- Butter 25 g
- Salt 2 tsunkule
- Mataki na 1 Don shirya shayi a cikin Tatar, muna buƙatar shayi mai baƙar fata, gishiri, man shanu, madara da ruwa.
- Mataki na 2 Tafasa ruwan ka zuba a shayi. Ku dawo zuwa tafasa sake.
- Mataki na 3 Zuba cikin madara kuma dafa don minti biyar.
- Mataki na 4 Ƙara gishiri don dandana, cire daga zafi.
- Mataki na 5 Zuba cikin ɗakunan, sanya karamin man shanu a cikin kowannensu sannan kuma kuyi hidima shayi a teburin.