Tarhun: Properties da aikace-aikace

Mutane da yawa sun san cewa tarkhun ba wai kawai sunan soda mai dadi ba, amma har ma da amfani da ganye. Na biyu sunan wannan shuka shine sagebrush tarragon. Dangane da ƙananan nau'in shuke-shuken herbaceous. Mai tushe madaidaici ne kuma mai yawa, yana kama da "panicles" a cikin bayyanar, yayin da suke cike da ƙananan bishiyoyi. A tsakiyar kaka tsire-tsire zata fara bada 'ya'ya. Yana da hanzari akan tsibirin CIS. Kara karantawa game da kayan amfanin gonar da ke da amfani da kuma yadda ake yin magunguna daga ciki - karanta a kasa.

Abubuwa

Amfani masu amfani da tarragon da contraindications don amfani da girke-girke na Folk don aikace-aikace na tarbiyyar

Amfanin amfani da estragon da contraindications don amfani

Wannan shuka yana da tasiri mai tasiri kan aikin aikin narkewa, yana rage rashin barci da kuma inganta barci, ƙara yawan ci abinci, yana daidaita yanayin juyawa, yadda ya kamata ya kawar da kumburi. Bugu da ƙari, tare da taimakon magunguna, magani ga irin wannan cututtuka kamar ciwon huhu, mashako da tarin fuka yana yiwuwa. Ayyukan da suka dace da suke samar da ganye suna iya daidaita tsarin aikin mata, haifar da ciwo a lokacin haila, da kuma kawar da ciwon hakori, spasms da ciki.

Bugu da ƙari, ga dukiyar da aka bayyana a sama, tarragon yana taimakawa wajen matsaloli tare da iyawa namiji, yana cire tsutsotsi da sauran pathogens. Tattalin gida, shan giya, inganta yanayi da aikin, taimakawa ciki, jini mai tsabta da jini, saturates jiki tare da abubuwa masu amfani, don haka inganta rigakafi.

Ƙara sabbin tarragon foliage zuwa abinci zai iya inganta metabolism, cire maciji da kuma gubobi. Cigaba da salads daga sabo tarthun yana taimakawa wajen kawar da nauyin kima, ba da ƙarfin jiki da makamashi. Kada ka manta cewa tarbiyyar, kamar kowane maganin, yana da takaddama. Tun da wannan shuka yana da kayan abortifacient, ba za a iya amfani dashi a lokacin tsawon lokacin haihuwa.

Kayan girke-rubuce na mutane don aikace-aikace na tarbiyyar

Don hana kumburi, maganin cututtuka na ciki da huhu, inganta barci da ci, da kuma tsarkake tsarkake jini da jini, tincture daga tarbiyya ya dace. Don shirya shi kana buƙatar 100 g na kayan lambu mai sauƙi (ɓangaren sama) da 0.5 l na 70% likita barasa. Ciyar da cakuda don akalla kwanaki 10. Ɗauki sau uku kowace rana kafin abinci, a baya an rushe a cikin karamin adadin ruwa 1 tbsp. l. tinctures.

Don kawar da kwayoyin cuta, inganta rigakafi da kuma magance matsalolin juyayi, shayi na tarragon cikakke ne. Don yin wannan, daya teaspoon na bushe ko sabo ne ƙasa bar zuba 200 ml, daga ruwan zãfi.

Don inganta cin mutabolism, aiki na hanji da karuwa na aiki aiki, abin sha bisa ga tashoshi zai zama da amfani. Don dafa abinci, kuna buƙatar burodi, 50 g na sabo ne na shuka, 1 tsp. zuma, 'ya'yan itace mai laushi (peach, banana, ɓangaren litattafan almara), 50 ml na ruwa. Sinadaran dole ne a hade shi zuwa wani taro mai kama, bayan abin da hadaddiyar giyar ta shirya don amfani.

Eh, wannan shuka shine ainihin kyautar yanayi, saboda ba abin mamaki ba ne kawai, amma har yana da tasiri a zalunta ƙwayoyin cuta daban-daban. Yin amfani da tarzoma na yau da kullum ba zai kare ku kawai ba daga cututtuka, amma zai ba da ƙarfin makamashi da yanayi mai kyau.