- Sabon tuna tunawa - 6 guda
- Coriander bunch - 1 Kayan
- dintsi na sabo ne mint - 1 yanki
- lemun tsami - 1 yanki
- man zaitun - 4 abubuwa. spoons
- gishiri, barkono - - Don dandana
A cikin tasa, zuba 4 tablespoons na man zaitun, 1 ruwan 'ya'yan itace lemun tsami, gishiri da barkono. Wanke, bushe da kuma yanke 1 gungu na coriander da guda 1 na sabo ne na mint. Ƙara zuwa tasa da kuma motsawa. Shiri na sabanin tunawa da tunawa: wankewa da bushe tare da tawul. Yanke cikin guda, a cikin tasa tare da marinade kuma ku haxa da kyau. Gishiri da barkono, sa'an nan kuma rufe tare da filastik filastik kuma saka a cikin firiji don sa'a ɗaya (ana iya aikata wannan ranar kafin). Fry a kan barbecue ba kusa da wuta, da kuma zuba sauran marinade.
Ayyuka: 6