Salatin radishes

Ko da yake suna sayar da radish yanzu duk shekara zagaye, amma mafi dadi shi a cikin marigayi spring da farkon l Sinadaran:

• Radish - 300 Grams
• Kirim mai tsami - 100 Grams
• Salt, barkono - - Don dandana
• Fresh ganye - - To dandana

Umurnai

Ko da yake suna sayar da radish yau a duk shekara, shi ne mafi dadi a cikin marigayi marigayi da farkon lokacin rani. Kuma, watakila, salatin radish shine abincin da ya fi shahara daga wannan kayan lambu mai ban mamaki. Idan kana da sabon radish a cikin yanki, ko ka fara sayar da radish gida a kasuwa - dole kawai ka dafa akalla sau biyu salatin radish don kanka da iyalinka. Ina gaya maka yadda zaka yi. A girke-girke na salatin radish yana da sauƙi mai sauƙi: 1. Ɗauki radish, ta wanke sosai. Mun yanke kashin baya, yanke katish a cikin zobba mai haske ko rabin ƙafafun (idan radish ya zama babban). 2. Ganye da yankakken yankakken. Yawancin lokaci nake amfani da albasarta kore - shi yana tsiro a lokaci guda kamar radish. 3. Mix da radish, albasa da albasarta da kirim mai tsami a cikin tasa. Solim da barkono dandana. A gaskiya, wannan duka - an shirya salatin radish mai sauki! Zaku iya bautawa nan da nan. Bon sha'awa! :)

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