Haɗuwa mai haɗuwa Haske, m salatin tare da wani sabon abu hade - zaki da pear yanka da m inabi daidai daidai salo ne lollo-salatin salad, dandano mai kyau na daraja Parmesan da sourness na classic apple vinegar dressing da man zaitun, daidai dace da tsunkule na farin ƙasa barkono. Irin wannan salatin za'a iya kiran shi "mace", ba karba-calori ba, zai dace da nama ko kifi, m da sha'awa sosai!
Sinadaran:- Lollo Rossa Salad 200 g
- Inabi Kishmish 150 g
- Pear 1 pc.
- Cakulan Parmesan 35g
- Man zaitun 2 tbsp. l.
- Apple vinegar 1 tbsp. l.
- Salt 1 tsuntsu
- White barkono ƙasa 1 tsunkule
- Mataki na 1 Don shirya salatin "Fusion" muna buƙatar inabi sultana, salatin lollo-Rossa, cokali Parmesan, karamin pear, fararen barkono, gishiri, man zaitun, apple cider vinegar.
- Mataki na 2 barin kayan salad a ƙarƙashin ruwa mai gudu, a hankali a bushe tare da tawul na takarda, mu yi noma sama da kananan nau'i na matsakaici a kan tasa.
- Mataki 3 Pear mine, a yanka a cikin halves, cire ainihin kuma a yanka shi cikin yanka. Yada tsaba pear tsakanin ganye.
- Mataki na 4 Abin inabi nawa, bushe kuma yada a kan salatin.
- Mataki na 5 Don cike, yada apple cider vinegar, gishiri, man zaitun, barkono mai fararen fata.
- Mataki na 6 Ko da yake yin gyaran gyaran salatin.
- Mataki na 7 Yayyafa gurasar grated a kan kaya mai kyau kuma kuyi hidimar salatin a teburin!