Pike ya shiga cikin almond
Don mutane 4
Cooking: 45 min
- 1 kg na pike perch
- 1 kwai
- 50 g na gari
- 100 g na almond
- 1/2 lemun tsami
- 50 g na man sunflower
- 150 g na mayonnaise
- 50 g breadcrumbs
- ganye (faski, coriander)
- black barkono
- gishiri dandana
Tsaftace sabon kifaye daga Sikeli da ciki, kawar da kai da fins. A wanke shi sosai da bushe tare da tawul ɗin takarda. Sa'an nan kuma yanke kifi a cikin rabo, ninka su a cikin kwano. Pepper, yayyafa ruwan 'ya'yan itace da lemun tsami da kuma yi a cikin firiji na tsawon minti 30. Shred da almonds. Wuta daya kwai. Kowace kifin kifi da farko a cikin gari, sa'an nan kuma tsoma cikin kwai, a cikin gurasa da kuma kwayoyi masu rauni. Yanke kifi a kan Olein na mai tsanani sunflower man har sai da zinariya. Tsabtace faski da cilantro sosai, bushe da kuma yankakke. Don shirya miya, haɗaka mayonnaise "Classic" da kuma sliced ganye. Ready tasa shimfiɗa zafi a kan faranti da kuma yi ado da leafy ganye. Bada hidima a miya.
Tsuntsaye waje
Don mutane 4
Cooking: 55 min
310 kcal
- 1 kaza (1 kg)
- 400 g na kwanakin
- 3 shugabannin albasa
- 1 tebur. a spoonful na ƙasa kirfa
- 1/2 tile. spoons na grated nutmeg
- 2 tabarau na broth kaza
- ruwan 'ya'yan itace 2 lemons
- 1 teaspoonful. cokali na turmeric ƙasa
- 1/3 kopin man sunflower
- ƙasa barkono baƙar fata
- gishiri dandana
Wanke kaza, bushe tare da tawul ɗin takarda, a yanka a cikin rabo. Salt da barkono. A cikin kwanon frying, zafi Olein na sunflower man fetur kuma toya kaji daga dukan bangarori a ciki. Don dafa da miya, toya albasa da aka kwashe a kan sauran kifin kaza, ƙara kirfa, kuyi da kuma zuba a cikin broth. Ku kawo cakuda a tafasa, rage zafi, sanya adadin kaza a cikin miya kuma simmer su a karkashin murfi na minti 25. A halin yanzu, yanke kwanakin a rabi kuma cire kasusuwa. Cire ƙananan fat daga farfajiya na miya, ƙara kwanakin, ruwan 'ya'yan lemun tsami da turmeric, gishiri da barkono dandana. Cook don karin minti 5-10. Lokacin bauta, sanya kajin tare da kwanakin a kan tasa, zuba miya. A matsayin ado, bauta wa shinkafa shinkafa. Shawara: cewa shinkafa don ado yana da friable da dadi, kafin a dafa shi ya kamata a yi shi cikin ruwa mai sanyi, sa'an nan kuma a gishiri a cikin man sunflower.
Lemon kek
Ga mutane 12
Cooking: 110 min
- 500 g na gari
- 200 g na margarine
- 250 ml na kefir
- 1 tsunkura yin burodi foda
- 2 lemons
- 300 g na granulated sukari
- 1 tebur. cokali na sitaci
Margarine sa a cikin injin daskarewa na mintina 15. Sa'an nan kuma margarine chilled tare da babban wuka ko grate a kan babban grater. Gyara gari, yalwata tare da margarine da kuma sara tare da wuka, har sai an kafa crumbs mai kyau. Add kefir da yin burodi foda. Kone da filastik kullu, sa'annan ku raba shi cikin kashi biyu daidai, ku ba da siffar tasa, kunsa a cikin fim kuma ku sanya firiji don minti 30-40. Wanke lemons, bushe da takalmin takarda, yanke manyan, wucewa ta hanyar mai naman nama, haxa tare da sukari da sukari, barin minti 10. Yanke tanda zuwa 220 ° C. Dukkan ɓangaren kullu an yi birgima a cikin 1.5 cm cikin yadudduka.Ya saka wani sashi a cikin ruwa mai tsabta-daɗa da ruwa. Yi bayani game da cikar lemun tsami, tare da ɓangaren kashi na biyu na kullu, gefuna a hankali. Ya kamata a rushe murfin saman da aka kullu a cikin wurare da dama tare da cokali mai yatsa don kada kullu ya ci. Saka cikin tanda da gasa na minti 40. Ka shirya don ɗaukar gurasar daga cikin ƙwallon, ka bar shi kwantar da hankali a kan gurasar kuma ka yi masa hidima a teburin shayi ko kofi. Zaka iya yayyafa da sukari da kuma kayan ado, idan an so, glaze, cream ko lipstick. Tukwici: domin cakulan glaze narke 100 g na cakulan da 10 g da man shanu da kuma 2-3 saukad da na gwangwani.
Dankali pancakes
Don mutane 4
Lokaci: 50 mins
- 6 tubers dankali
- Albasa 2
- 20 g na Dill da faski ganye
- 3 qwai
- 4 teburin. spoons na gari
- mai ganyayyaki
- 1 kwali na jan zaki da barkono
- Fotin kaji 1 kaza
- 2 teburin. man kayan lambu na tablespoons
- gishiri, barkono baƙar fata
Kwasfa dankali, kuma a kan gwaninta mai kyau. Albasa mai ɗisti, kara da shi a cikin wani mai yalwa, yayyafa da dankali, gishiri kuma ya bar minti 7. Finely sara da ganye. Ƙara zuwa man dankalin turawa, manya a cikin qwai, zuba a cikin gari da kuma hada. Gasa 'yan na bakin ciki pancakes. Don cikawa, kwasfa sauran kwan fitila kuma yanke shi sosai. Pepper Wash, cire tushen da tsaba, ɓangaren litattafan almara finely sara. Chicken fillet ta nama grinder. A cikin kwanon frying, zafi man kayan lambu da kuma toya albasa don minti 3. Ƙara barkono kuma soya don wani minti 5. Sanya filletin kaza, gishiri, barkono kuma ci gaba da wuta kan minti 4. Ga kowane pancake, sanya kayan abincin da ya faru kuma mirgine shi tare da bututu. Za ka iya aiki a kan ganye da letas kuma yi ado da ganye.
Pancakes tare da apples da rasberi miya
Don mutane 4
Lokacin: 140 min
- 500 ml na madara
- 25 g yisti
- 50 g da man shanu
- 2 qwai
- 1 tebur. a spoonful na sukari
- 1/3 c. tablespoons na gishiri
- 500 g na gari
- 3 kananan apples
- mai ganyayyaki
- 300 g sabo ne raspberries
- 100 g na sukari da sukari
A cikin madara mai dumi, narke yisti, kara man shanu, qwai, sukari, gishiri da kuma saurin motsawa, ku zubar da gari. Rufe kullu tare da tawul kuma saka shi a wuri mai dumi na sa'o'i 2. Yi wanke apples, bushe, kwasfa, cire tsakiya tare da tsaba.Garasa, a yanka a cikin tube na bakin ciki, sanya shi a cikin gurasa, da kuma cokali a cikin kwanon frying da man fetur. Roast pancakes a garesu har sai launin ruwan kasa. Ga miya, raspberries tafi, wanke, bushe da kuma mash a cikin wani blender. Sa'an nan shafa ta hanyar m sieve da whisk da powdered sukari. Ready pancakes aiki a kan tebur tare da sakamakon miya. Zaka iya yi ado da launin mint.
"Nodules" tare da namomin kaza
Don mutane 8
Lokaci: 90 da minti
- 1 kwai
- 2 teburin. spoons na granulated sugar
- 500 ml na madara
- 1/3 c. tablespoons na soda
- 400 g na gari
- mai ganyayyaki
- 400 g na namomin kaza
- 1 albasa
- 20 g of Dill ganye
- 2 teburin. man kayan lambu na tablespoons
- kyafaffen cuku "pigtail"
- gashin fuka-fukin albasarta
- gishiri, barkono baƙar fata
Gura fata da sukari, gwangwani na gishiri, sannu-sannu zuba rabin rawanin mai dumi kuma haɗuwa sosai. Soda tare da gari, ƙara zuwa cakuda mai yayyafi da kuma hada da batter. A rage shi da hankali tare da madararan da ya rage, zuba a cikin man fetur da ƙuƙwalwa mai sauƙi. Ƙara 150 ml na ruwa mai zafi 5 zuwa taro kuma ya haɗa sosai. Daga sakamakon gwajin, gasa 'yan sosai m pancakes. Ganye mai ganyayyaki da kuma dafa tsawon minti 30, sa'an nan kuma yankakke. Al'asa kwasfa da finely sara. Wanke kore, bushe da sara. A cikin kwanon frying, zafi man kayan lambu da kuma toya albasa don minti 3. Add da namomin kaza, soya na mintina 15. Saka ganye, gishiri, barkono kuma fry wani minti 5. Ga kowane pancake, sanya cika cika, mirgine "ƙulli", ɗaure cuku da kuma gashin tsuntsaye na albasarta kore.