Pizza na teku Wannan pizza ne ainihin abincin ga masoyan kifi. Albasa, tumatir, mussels da squids a kan m, na bakin ciki yisti kullu, har ma a karkashin cuku ɓawon burodi - yana da haka dadi! A cikin wannan pizza za ka iya ƙara ƙarin kayan lambu, kuma na iyakance ga babban ɓoye a cikin ingancin kayan ado. Dole ne a yi ado da pizza tare da ƙanshi mai dadi, wanda zai tabbatar da dandano. Pizza yana da kyau sosai, ina bada shawara don gwada shi!
Sinadaran:- Yisti, sabo ne 8 g
- Alkama na gari 125 g
- Olive mai 0.25 tbsp. l.
- Water Boiled 60 ml
- Salt 1.5 tsunkule
- Tumatir miya 3 tbsp. l.
- Squid 150g
- Mussels 120g
- Shrimps babban 1 pc.
- Tumatir 1 pc.
- Onion purple 0.5 inji mai kwakwalwa.
- Fresh Dill 0.5 bunch
- Cuku wuya 150 g
- Salt 1 tsuntsu
- Pepper black ground 1 tsunkule
- Mataki na 1 Don yin pizza tare da abincin teku, muna buƙatar yisti mai yisti don pizza, tumatir miyafa, squid mai daskarewa mai daskare, daskararre mai dumi, gishiri mai tsami, albasa mai tsami, tumatir, cakushi, cakulan gishiri, gishiri da barkono.
- Mataki na 2 Kwan zuma, tsirrai da tsire-tsire suna narkewa, sutura masu sutura, suna ba da abincin teku tare da ruwan zãfi, don haka ya rufe su gaba daya, nan da nan zubar da ruwa da sake zuba shi da ruwan zãfi. Leave don mintuna 7. Daga gaba, ruwa ya ɗebo, kuma abincin kifi ya yada a tawadar takarda da kuma ƙuƙasa, don haka ruwa mai mahimmanci ya shafe.
- Mataki na 3 Tsaftace albasarta, tumatir na tumatir kuma sare sautin. Mun yanke rabin kwan fitila da tumatir a cikin rabi na bakin ciki. Dill crushed, barin wasu twigs don yi ado da ƙãre pizza.
- Mataki na 4 Gurasar yisti don pizza an yi birgima a cikin Layer 24-26 cm a diamita.
- Mataki na 5 Lubricate farfajiya na pizza da tumatir miya.
- Mataki na 6 A kan tumatir miya mu yada rassan albasa.
- Mataki na 7 Sanya kayan tumatir akan albasa.
- Mataki na 8 Yayyafa tsuntsaye na gishiri, barkono barkono da yankakken Dill.
- Mataki na 9 Dada samfurin na gaba na zoben squid.
- Mataki na 10 Tsakanin sutura na squid mun watsa mussels, kuma a tsakiyar pizza - tsabtace shrimp (barin kai da wutsiya).
- Mataki na 11 Cikali mai laushi a kan wani ɗan ƙaramin gishiri, zuba pizza.
- Mataki na 12 Gasa a 200 ° C na mintina 15 (Na gasa a yanayin yanayin zafi daga ƙasa + ventilating). Ku bauta wa zafi, nan da nan bayan dafa! Lokacin bauta wa pizza tare da abincin teku dole ne ƙawata sabon dill!