Pears gasa da gida cuku

Abincin kirki mai laushi tare da cukuran gida zai ba ka farin ciki. Don da shirye-shiryen Sinadaran:

• pears - 2 guda
• Cuku cuku - 100 Grams
• kirim mai tsami - 1 st. a spoonful
• ruwa na ruwa - 1 teaspoon
• ruwan 'ya'yan lemun tsami - 1 teaspoon
• dintsi na kwayoyi - 1 yanki
• kirfa - 1 tsunkule

Umurnai

Abincin kirki mai laushi tare da cukuran gida zai ba ka farin ciki. Don shirye-shiryen sa na zabi manyan 'ya'yan itatuwa masu yawa. A matsayin kwayoyi, zaka iya daukar almonds, hazelnuts, pistachios, da dai sauransu. Shiri: Yanke pears a rabi kuma cire fitar da ɓangaren litattafan almara tare da tsaba ta amfani da teaspoon don yin jigon allon a kowace rabin. Yayyafa pears tare da lemun tsami ruwan 'ya'yan itace kuma yayyafa da kirfa. Dama a cikin kwano na cuku gida, kirim mai tsami, zuma da yankakken kwayoyi. Sanya sakamakon cikawa a cikin tsagi na pear. Sanya kowace rabi na pear tare da tsare, sanya a kan tukunyar gurasa da gasa a cikin tanda na minti 25, har sai pears ya zama taushi. Za a iya yin amfani da pears tare da toothpick.

Ayyuka: 4