- man zaitun - 1/2 kofin
- gari - 11/2 Glass
- walnuts - 1 kofin
- Orange kwasfa - 1 st. a spoonful
- yin burodi foda - 2 teaspoons
- gishiri - 1 teaspoon
- qwai - 2 guda
- haske launin ruwan kasa - 1 kofin
- ruwan 'ya'yan itace orange - 3/4 Kofuna
- Girkanci yogurt - 1 kofin (m-mai)
- na sukari - 2 abubuwa. spoons
Yi la'akari da tanda zuwa digiri 190. Lubricate cikin kwanon rufi da kuma yayyafa kasa tare da gari. Grind walnuts a cikin abincin abinci, ajiye. A cikin babban kwano, haɗa tare da kwasfa na fata, gari, yin burodi foda, gishiri da walƙiya. Yi tsagi a cikin tsakiyar gari da kuma ƙara qwai, launin ruwan kasa, ruwan 'ya'yan itace orange da man shanu. Dama. Zuba ruwan magani a cikin tsari da gasa na tsawon minti 40 zuwa 45. Bari sanyi don minti 10, cire daga mold kuma yardar da kwantar da hankali. A cikin karamin kwano, haxa tare da yogurt da sukari. Kafin yin hidima, yayyafa cake tare da sukari, yin ado tare da kwasfa na fata kuma kuyi hidima tare da mai dadi yogurt, idan ya cancanta.
Ayyuka: 8