Hanyar da magani na mutãne magani.
Flowers vinca.
Kyakkyawan sakamako shine tarin kayan furanni. Shiri: Gilashin filafa na vinca (sabo) an rubuta shi a matsayin yanayin gruel, sa'an nan kuma 10 g na jelly (bushe) da rabin lita na zuma. An cakuda gauraye sosai da adana cikin firiji. Ɗauke shi kafin abinci, daya teaspoon sau uku a rana. Tsawon lokacin magani shine kwanaki 40. Taimaka tare da cutar hawan jini, tana taimakawa wajen tsarkake jini, yana inganta lafiyar lafiya a cututtuka na hypertensive kuma ya yi yaƙi da neoplasms.
Gyada.
Don maganin mastopathy, gyarshe zanga-zanga sun tabbatar da kansu da kyau. Hanyar shirye-shiryen kamar haka: ƙungiyar walnuts na ciki (20-25 guda) cike da 100 ml na barasa (70%). Dama na kwanaki 10 a cikin duhu. Dole ne a rufe akwati da tincture. Aika kawai a cikin nau'i mai diluted: 15 saukad da kwayar cututtukan unpriced diluted a ¼ kofin ruwa, kai rabin sa'a kafin abinci, sau uku a rana. Tsawancin magani shine watanni 2, yayin da ake kiyaye tincture ya zama dole a dakin da zafin jiki da a cikin duhu. Wasu lokuta yana yiwuwa a ƙara yawan ciwo - irin wannan bayyanar cututtuka suna da resorption na tumo. Domin dawowa, mafi ƙanƙanci, kuna buƙatar darussan 3 ko 4 na magani.
Ganye jiko.
Ana yin amfani da wannan hanya a duk lokacin da zai yiwu a lokaci guda kamar tincture daga ɓangaren goro mai ciki, wanda aka ba da girke-girke a sama. Tarin yana kamar haka: 'ya'yan itatuwa juniper (1 part), yarrow (1 part), horsetail (1 sashi), ƙwayar masara (1, 5 sassa) an hade. Don shirya jiko, ɗauki 1 teaspoon daga cikin tarin kuma zuba 1 kofin ruwan zãfi, nace na minti 30. Ana dauka sau uku a rana, 1/3 kofin. Hanyar magani za a iya ci gaba har zuwa watanni uku ba tare da fashewa ba.
Iodinol.
Hanyoyin da za a iya kawar da kayan aikin mastopathy yana ba da ɗayan daga iodine (sayar da su a cikin kantin magani), mai dacewa da kirji. Don yin wannan, tsaftace wani yatsa ko gauze a iodine, yi amfani da kirji, murfin saman tare da littafin Cellophane kuma saka a kan tagulla. Ana ci gaba da damfara akan jiki na tsawon sa'o'i 2, bayan cire shi ba a wanke ba.
Gishiri na gishiri.
Ana sanya shi kamar haka: an yadu da tawada mai laushi tare da tsawon cikin layi 3 ko 4. Sakamakon tsiri, kimanin 25 cm fadi, an saka shi cikin wani bayani mai salin (1 part gishiri zuwa sassa 10 na ruwa) da kuma amfani da kirji a matsayin nau'i, daga sama an kulla tare da bandeji. Maimaita hanya zai iya zama kullum, ta yin amfani da bandeji da dare. Hanyar magani - daga makon 2 zuwa 3.
Kayan kabeji.
Sakamakon kyawawan sakamako yana ba da kwakwalwa daga ganye. Yi amfani da haka kamar haka: an yi amfani da man shanu na man shanu a jikin ganye, an zuba gishiri a saman. An yi amfani da ganye da aka dafa shi cikin kirji, an rufe shi da zane mai tsabta kuma an sa rigar. An sake maimaita hanya akai-akai, ba tare da katsewa ba, barin compresses don akalla sa'o'i 8-10, wato, yin compresses mafi kyau a daren. Duration na magani - mako guda.
Tincture na alocasia (houseplant).
Muna daukan ganye mai bushe, murkushe shi. A wannan yanayin, ku mai da hankali - ruwan 'ya'yan alocacia yana da kyau sosai. Shredded ya ba da giya (a cikin wani rabo na 1: 1) kuma ya nace a cikin duhu wurin makonni biyu. Yi kamar haka: 1 sauke a rana ta farko, 2 saukad da rana ta biyu, da sauransu, sau uku a rana. Bisa ga tsarin kwanakin, yana da muhimmanci don ƙara yawan saukad da, wato, don kwanaki 10 - 10 saukad da. Bayan kai 10 ya sauko a rana ta 10, ɗauka a cikin tsari, a hankali kai 1 digiri. Bayan - dole ne hutu don kwanaki 10. Tsarma da saukewa da ruwa ba lallai ba ne - ya kamata a wanke su tare da man fetur. Yawancin lokaci magani (tare da katsewa) sau 2-3 ne kafin zuwan taimako.
Kayan daji.
Wani girke-girke na tsire-tsire. Hanyar shiri: 50 g na irin goro ganye (yiwu pericarp), 25 g Cones na hops, 50 g na Sage ganye an tattara. Dukkan sinadarai suna tattarawa a sabon nau'i, kayan kayan busassun kayan karɓa suna ɗaukar su da yawa, kimanin sau 5-10. Brew tarin ruwan zãfi (2 lita), nacewa 10-12 hours, zaka iya da dare. Iri da kuma adana cikin firiji. Hanyar aikace-aikacen: 500 ml ne na yau da kullum, ya kamata a raba kashi guda kuma dauka sau uku a rana, kimanin minti 10 kafin abinci. Duration na shiga - a cikin kwanaki 4.
Soapy damfara.
Hanyar aikace-aikacen abu mai sauƙi ne: wajibi ne a kunye ƙirjin tare da zane mai laushi mai sanyi, kafin a shafa shi da wanke wanke. A lokaci guda, wajibi ne a dauki jiko na ganye, abin girke-girke wanda aka ba a sama. Hanyar magani yana da kama - 4 days, kuma lokaci-lokaci yana da muhimmanci don maye gurbin takalmin lilin.
Beetroot damfara.
Hanyar shirye-shiryen: sabo ne mai gishiri (200 g) grate, sa'an nan kuma zafi shi akan wanka mai tururi, ƙara 2 tbsp. l. vinegar (9%) da kuma amfani da damfara mai zafi don dukan dare. Tun da safe ya zama wajibi ne don ci gaba da wanke nono, za ku iya ƙulla shawl mai dumi a kan kirji. Za a iya amfani da matsaloli game da kwanaki 10 kafin a fara ingantawa.
Jiko na eucalyptus a hade tare da hydrogen peroxide.
Eucalyptus ne brewed a 1 lita, daga ruwan zãfi (20 g dried eucalyptus ganye), bayan sanyaya da kuma tace. Bayyana: ciki, minti 30 kafin abinci, 50 ml kowane. Hanyar magani - don makonni 3. A lokaci guda, dole ne mutum ya sauke da sauke hydrogen peroxide diluted tare da ruwa. Bayan makonni 3, yi hutu don kwana bakwai, bayan ka sake maimaita hanya. Tabbatar kiyaye kirjin ku.
Abinci.
Kula da abinci mai cin nama: hada da abinci na mai kifi (kifi), kayan lambu (musamman orange), juices, 'ya'yan itatuwa. An bada shawara a ci naman, abincin gurasa, shayi, tafarnuwa, man zaitun.