Gwangwani na kayan lambu ga masu cin ganyayyaki

1. Gasa a cikin ɗakun busassun dukan kayan shafa 4 (gari, gishiri, sugar da yin burodi foda). 2. A cikin Sinadaran:

• na madara soya - gilashin 1
• yin burodi foda don kullu - 2 st. spoons
• farin sukari-1 st. a spoonful
• gari - 1 gilashi
• gishiri - 1/2 teaspoonfuls
• man kayan lambu - 2 abubuwa. spoons

Umurnai

1. Gasa a cikin ɗakun busassun dukan kayan shafa 4 (gari, gishiri, sugar da yin burodi foda). 2. Saka da madara mai yisti a cikin cakusasshen busassun kuma yashuwa tare har sai kullu ya zama kama. 3. Yi amfani da gurasar frying a kan zafi mai zafi, zafi man fetur, sannan sai ku zubar da pancakes na farko tare da cokali. Gwada yin su karami. 4. Lokacin da ramuka ke fitowa a kan gefen ƙananan pancake, lokaci ya yi don kunna shi. 5. Ninka da manyan pancakes da aka shirya a kan babban farantin, har yanzu yana da zafi. Idan ana buƙatar, zaka iya bauta wa jam ko kowace jam don kowanne bautar.

Ayyuka: 4