Ana shirya flan a cikin wani injin microwave Flan - wani kayan kayan zane na asali daga Spain, wanda ya zama sananne a kan tebur na Creole a Cuba tun lokacin mulkin mallaka kuma ya ci gaba da cinye cikin ciki a sassa daban daban na duniya. An shirya wannan kayan zaki akan madara, sukari, ƙwayoyin kaza mai saushi, yana zubo caramel a cikin kasa. Wannan wani abu ne mai mahimmanci da za a iya bambanta da nufin, da cewa, ƙara kofi, vanilla, koko foda, za mu, bisa ga haka, samun kofi, vanilla, cakulan flan. Har ila yau, za'a iya dafa shi a kan fata na madara madara. Shirya flan a kan mai wanka a cikin tanda, amma a yau za mu dafa kome da sauƙi da sauri ta amfani da tanda na lantarki! Gwanon dabbar yarinya yayi kama da mai daɗin ƙanshi tare da caramel miya.
Sinadaran:- Milk 400 ml
- Qwai na kaza 4 inji mai kwakwalwa.
- Sugar 9 tbsp. l.
- Water Boiled 2.5 tbsp. l.
- Mataki na 1 Don dafa ƙwan zuma a cikin microwave muna buƙatar sukari, ƙwaiya kaza, madara, ruwa kadan, ƙaramin yakuri mai yalwa.
- Mataki na 2 A kasan yumbu mai yalwafan furen da muke zuba 1 tbsp. l. sugar.
- Mataki na 3 Zuba cikin kowane nau'i don 0.5 tbsp. l. ruwa. Mun sanya a cikin microwave na minti 4 a ikon 800 watts, amma kana buƙatar tabbatar cewa sukari ba ya ƙone.
- Mataki na 4 A halin yanzu, ana fitar da qwai a cikin tanderun mai zurfi, kara da sauran sukari.
- Mataki na 5 Gwaji da ƙwai da sukari da haske.
- Mataki na 6 Zuba cikin madara kuma sake bugawa sauƙi.
- Mataki na 7 Mun dauki nau'i daga microwave - muna da caramel shirye!
- Mataki na 8 Zuba gurasar kwai da-madara akan caramel.
- Mataki na 9 Sa a cikin tanda mai kwakwalwa, cire ikon 600 W kuma shirya minti 8. Bari walƙiyar da aka shirya ta kwantar da shi kuma shigo da firiji don akalla awa daya. Kafin muyi aiki tare da wuka mai kaifi mun wuce tare da ganuwar mota sannan mu juya kayan zaki a kan caramel din.