Gasa apples

1. Yi amfani da tanda zuwa 190 ° C. Wanke apples. Cire ainihin. Domin wannan zaka iya amfani da sinadaran:

• apples - 4 guda
• Brown sugar - 1/4 Kofuna
• kirfa - 1 teaspoon
• pecan - 1/4 kofin
• currant - 1/4 Kofuna
• man fetur - 1 st. a spoonful
• ruwan zãfi - 3/4 Gilashi

Umurnai

1. Yi amfani da tanda zuwa 190 ° C. Wanke apples. Cire ainihin. Don yin wannan, zaka iya amfani da rawar daji na musamman ko kawai yanke tsakiyar tare da wuka. Cire tsaba tare da teaspoon. 2. A cikin karamin kwano, hada sugar, kirfa, currant da pecans. Saka da apples a cikin gasa burodi da kuma cika zukatan da cakuda sugar. Saka wani man shanu akan apples. 3. Sanya ruwan kofuna 3/4 na ruwan zãfi a cikin tukunyar gurasa. Gasa ga kimanin minti 30-40. Ku bauta wa zafi, tare da vanilla ice cream.

Ayyuka: 4