Darajar darajar buckwheat da daraja

Kimanin shekaru 4,000 da suka wuce, mun fara girma buckwheat a ƙasar India ta zamani. A hankali wannan hatsin amfanin gona mai kyau ya yada a fadin duniya. A zamaninmu, ba mu wakiltar abincinmu ba tare da wannan samfurin ba, saboda yawancin darajar buckwheat da darajar abin da ke da mahimmanci an tabbatar da shi a kimiyyar.

Lokacin da buckwheat ya fito a Turai, ba ta sami nasara a kan tebur ba. An dauke shi abinci ne na talakawa. Duk da haka, yawan abincin da aka samu na buckwheat da amfani ya canza yanayin. An san Buckwheat a matsayin Sarauniya na croup a farkon karni na ashirin, bayan bincike mai zurfi. An bayyana darajar buckwheat, da farko dai, ta hanyar tsinkayar microelements:

- Iron yana da alhakin launi mai laushi mai kyau kuma yana inganta jigilar jini;

- Potassium yana riƙe da karfin jini;

- Magnesium taimaka a cikin yaki da kiba da kuma ceton daga ciki;

- Calcium yana ƙarfafa kasusuwa, ƙuƙwalwar ƙusoshi kuma yana taimakawa wajen yaki da caries;

- mai yawa buckwheat da wasu muhimman ma'adanai.

A cikin buckwheat babban taro na marasa lafiyar kayan lambu wanda ba shi da inganci, wanda ya bayyana muhimmancin abincin sinadaran. Wannan hatsi a cikin hatsi mai gaskiya ne a cikin abun ciki na bitamin B.A waɗannan bitamin suna taimakawa wajen yaki da rashin barci, kuma suna da alhakin yanayin kusoshi, fata, gashi.

Fans of buckwheat ba barazana da senile sclerosis, kuma cututtuka zuciya ba mummunan ba. Buckwheat porridge yana kawar da yawancin cholesterol daga jiki. Yana cire daga sassan jikin mutum da kuma ions na cutarwa masu karamin ƙarfe, wanda yafi dacewa ga mazauna birane da masana'antu da rashin ilimin halayyar ilimin kimiyya.

Musamman mahimmanci likitocin buckwheat don yawancin aikin yau da kullum, wanda ya ƙarfafa ganuwar jini, ya dakatar da zub da jini. Kuma kuma tare da varicose veins da kuma basur yana da m har ma da curative sakamako a kan veins. Rutin a cikin kayan haɗin kai yana ƙarfafa kananan jini. Godiya ga wannan bugon buckwheat yana da amfani a cikin cututtukan arthritis da rheumatic, tare da matsaloli tare da jini. Har ila yau, yana taimakawa wajen inganta tsarin rigakafi da inganta yanayin jini.

Manoman manoma na Buckwheat suna daukar su a matsayin halayen yanayi. Tun da buckwheat yana da karfi, mai karfi da shuka. Ba ya buƙatar magani tare da sunadarai don karewa daga wasu kwari da weeds. A cikin taki, shi ma baya buƙata.

Masu aikin gina jiki sun bada shawarar buckwheat sun hada da abincin su ga mutanen da ke fama da ciwon sukari, kiba, anemia. Wannan samfurin ba shi da muhimmanci ga cututtuka na tsarin jijiyoyin jini, da kuma tsarin mai juyayi, idan akwai matsaloli tare da hanta. Buckwheat porridge yana inganta kulawa da hangen nesa da na wurare. Godiya ga dukan waɗannan halaye buckwheat ana amfani dashi a cikin girke-girke na ilimin kimiyya da na jama'a. Kuma masu digiri sun bayar da shawarar su hada da wannan samfurin a cikin abincin.

Ana iya amfani da Buckwheat a madadin magunguna, saboda wannan alamar ta zama "ainihin kantin magani." Don tayar da matakin haemoglobin a cikin jini kuma ajiye kanka daga anemia, yi kokarin shirya warkaswa foda daga buckwheat a cikin frying pan. Ɗauki, wanke tare da madara mai dumi, 2 tablespoons sau hudu a rana.

Lokacin da fata ya kone, maganin shafawa daga buckwheat gari taimaka. Don wannan, launin ruwan gari buckwheat har sai launin rawaya da kuma tsar da shi zuwa wata mashy da ruwa. Tare da wannan abun da ke cikin man shafawa ya kone wuraren.

Buckwheat kissel zai taimaka tare da atherosclerosis. Don yin shi, kana buƙatar kara buckwheat a cikin wani mai sifi. Tashin gari yana tafasa a cikin ruwa, yana motsawa kullum, na minti daya, yana lura da nauyin (3 tablespoons na gari don 300 ml na ruwa). Wannan kissel ya kamata a dauki sau 2 a rana don gilashi, don watanni 2.

Tare da furunculosis da sauran flammations na fata, sakamakon kirkiro yana haifar da buckwheat foda. Kana buƙatar kara da buckwheat a cikin kwanon frying, a nada shi a cikin wani kofi na mudu, sa'annan a haxa shi da ruwa mai dumi don samun samfurin m. Yi amfani da wurare masu zafi don minti ashirin.

Da hanzari a cikin ƙananan ƙuƙwalwa da kumburi na kafafu yana taimakawa da gari na buckwheat, idan kun dauki shi a cikin 1 tablespoon kowace rana, wanke shi da ruwa. Masana kimiyya masu kwarewa sun bada shawarar cewa hatsi na buckwheat sun rataye zuwa gabar ruba kuma suna tafiya akan shi na minti daya a rana. Wannan hanya ta taimaka wajen rigakafin cututtuka da yawa. A kan ƙafar ƙafa, kamar yadda aka sani, akwai maki da yawa. Lokacin aiki a kan waɗannan matakai, aikin kowane ɓangare na ciki an kafa. Wannan matsa zai zama babban massager da zaka iya amfani dashi lokacin kallon TV.

Don adana darajar da darajar abincin buckwheat porridge, dole ne a shirya shi da kyau. Kada ku jiƙa a cikin ruwa, kafin ku dafa. Porridge ya zama mai sauƙi, amma ana amfani da abubuwa masu amfani da yawa daga buckwheat. Kada ku yi tafasa a cikin ruwa mai yawa. Dole ne a zuba ruwa sosai don ya rufe kullun a irin wannan tsawo kamar yadda croup kanta ke zaune.

Daraja da darajar buckwheat sun dade suna sha'awar likitoci, masu cin abinci, masana kimiyya. Sakamakon su kawai ya tabbatar da ra'ayin da ya fi dacewa game da amfani da buckwheat. Amma tuna - yana da kyau cewa a cikin daidaituwa!