Cream-caramel a cikin tukwane

1. Yi tunanin tanda tare da tsayawa a cibiyar zuwa digiri 150. Mantle babban nau'i na biyu sinadaran Sinadaran: Umurnai

1. Yi tunanin tanda tare da tsayawa a cibiyar zuwa digiri 150. Ninka babban nau'i tare da takarda na biyu na takarda takarda, sa'an nan kuma sanya a cikinsa kashi 8 na tukunya mai 120-ml. Ku kawo ruwa a cikin kwano a tafasa, kashe wuta kuma ku bar zuwa gefe. Sanya cream da madara a cikin wani saucepan a kan matsakaiciyar zafi ko farfadowa a cikin tanda na lantarki, ajiye. Yayyafa 1/4 kopin sukari da ajiye. Yanke kwanon rufi da matsakaici mai zafi a cikin matsanancin zafi kuma zuba 2 tablespoons na sauran sukari. Da zarar sukari ya narke, haxa. Lokacin da launi ya zama ɗayan, ƙara 2 tablespoons na sukari kuma ci gaba da motsawa har sai ya narke. Ƙara ƙarar 1/4 na sauran, 2 tablespoons a lokaci guda. Lokacin da duk sukari ya zama launin amber, ƙara kirim mai tsami da madara, yana motsawa kullum. A cakuda zai kumfa. Cire kwanon rufi daga wuta. 2. Sanya qwai, yolks da kuma sauran 1/4 kopin sukari a babban gilashin ƙara yawan kofi ko ƙaramin kwano kuma ta doke. Ci gaba da doke, ƙara kadan caramel taro. Yi wannan a hankali don haka qwai ba za ta juya ba. Zuba a cikin sauran ruwa. Idan akwai kumfa a farfajiya na cream, cire shi da cokali. Zuba kirim a cikin tukwane. Zuba ruwa mai tsafta daga kwasfa a cikin ƙwallon, don haka rabin ya rufe tukwane da cream. Rufe takarda tareda kayan filastik, barin ramukan biyu a kusurwa biyu. 3. Gasa kayan kayan zaki don minti 35-40, har sai saman ya yi duhu, kuma tsakiyar kayan kayan zaki ba zai yada ba idan tukunya ya girgiza. Yi jan hankali daga cikin tanda kuma ya bar shi ya kwantar da minti 10, sa'annan cire kayan filastik kuma kun sanya tukwane akan rassan sanyaya. Sanya kayan zaki a cikin firiji lokacin da ya kai yawan zazzabi. Lokacin da cream ya sanyaya, yalwace rufe tukwane tare da kunshin filastik. Ku bauta wa kayan zaki chilled, ado Amma Yesu bai guje cream idan so. Idan kayan kayan yaji a cikin firiji na tsawon sa'o'i ko na dare, bari ka tsaya na minti 20 kafin ka yi hidima.

Ayyuka: 8